Holiday 2022 Menus at O‘ahu Restaurants: Part 2
More than 50 new menus for Christmas, New Year’s and every conceivable holiday treat.
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More than 50 new menus for Christmas, New Year’s and every conceivable holiday treat.
Crispy beef jerky? Musubi giclee prints? Local Crocs charms? Furikake cookies? Read on for the tastiest presents we're giving this year.
Everything from prime rib and duck to Christmas cakes and New Year’s osechi boxes. More coming in Part 2 next week!
More dine-in and takeout menus for the biggest feast of the year.
Not cooking this year? Here are 30-plus early menus from around O‘ahu—stay tuned for even more in Part 2.
Fook Lam, Happy Days, Jade Dynasty, Mei Sum and Yung Yee Kee: Find out how you ranked them.
Pork hash, har gao, chicken feet, more: Tell us your fave spot by midnight Friday, then check back next week for the results.
And why the Fête chef doesn't let her cooks drink out of deli cups.
Sixteen shops entered their exclusive new Poke Fest creations, and we put it to an online vote. Who is the new King of Poke Fest?
Photos and video from the biggest, most awesome Poke Fest to date.
Frolic Hawai‘i’s 5th Annual Poke Fest is Saturday, May 28—and a record 17 poke vendors are debuting all-new poke.
New poke shops from Kāne‘ohe and Nu‘uanu join old-time favorites at O‘ahu’s most fish-tastic event of the year.
From Waipahu to Chinatown and beyond, these shops sell your favorite meaty buns.
Brunch, surf and turf, cookies and cake pops: Easter is next Sunday!
Tell us your fave by midnight this Thursday and check back next week for the results!
First-timers include Nisshodo Mochiya, Gaku izakaya and Ethel’s Grill. Congrats to all 13!
50-plus choices for where to find lobster, prime rib and chocolate-dipped strawberries and more from local restaurants and food businesses.
Vote for your fave by midnight this Thursday and check back next week for the results!
More than two dozen new options for Christmas, New Year’s Eve and New Year’s Day 2022.
Top picks to try when it’s 70 degrees and gloomy.
Where to find Christmas cakes, sashimi, prime rib and more: 36 options to feast your eyes on.
The Frolic team’s 12 most onolicious picks from local makers and purveyors for any foodie on your gift list.
Turkey, prime rib, seafood, kalua pig, sushi, Chinese food and of course pie: Here’s the last of Frolic’s Turkey Day menu series.
More than 30 new menus in the second installment of our three-part series.
It’s lunchtime and you’re hungry. Frolic’s balling on a budget series is back!
Here are more than two dozen early options in the first part of a weekly series we’ll keep updating until Turkey Day.
Tonkotsu, black garlic, tan tan, miso: Who serves up your favorite bowl?
Move over, Meatless Monday. Here’s all our recent vegan and vegetarian coverage of plant-based Honolulu to help you plan for Friday, Oct. 1.
Broth, noodles, toppings: No two shops serve up saimin the same way. So which one is your fave?
Tell us your fave spot for Hawai‘i’s OG build-your-own plate lunch.
People who don’t show up for their reservations are a growing problem for restaurants. Here’s what 10 eateries reported on July 31.
Long lines and wait times are the new reality of COVID. We asked restaurant owners and managers for their best advice for eaters.
We’re rounding up restaurants for a July 10 Natto Day takeout celebration—and one of them is up to you!
You came to our drive-thru Poke Fest on Saturday, you ate, you voted. Now see who won the fan favorite poll for best poke!
With Memorial Day coming up, we polled 13 committed eaters at Frolic and HONOLULU Magazine for their top picks.
(Sponsored) Teachers, healthcare workers and frontline workers receive dining benefits and perks from Feb. 12 to 15.
(Sponsored) All the coffee at et al., including drip, espresso and nitro cold brew, is from Kona Coffee Purveyors.
22 chefs, bloggers and eaters name their most memorable food moments.
Highlights from a year that saw an unexpected slew of new openings.
What kinds of food news were you hungriest for? Pageviews reveal the results.
We asked, and you voted. Here’s how Frolic’s readers ranked favorite local foods, all in one place.
(Sponsored) Take advantage of signature services like curbside pickup and delivery, plus a sneak peek at upcoming holiday specials.
Mexican avo toasts, HI Steaks fried rice, mimosa flights and some of the best coffee in town.
Three burgers! Plus sushi, noodles and a bit of luxe headlined our favorite November takeout meals
Get everything you need for turkey day at your neighborhood Foodland.
(Sponsored) Plus every entree purchase = entry into lucky drawings.
Okinawan-owned eateries are creating new dishes and specials Nov. 2 to 8 in a bid to keep the cuisine alive
Did we take your picture? Check out video and photo recaps of the Oct. 17 drive-thru event.
(Sponsored) Thanks to Foodland’s Maika’i products, coming up with ideas for tasty family dinners is quick and simple.
(Sponsored) Support PAAC and the restaurant industry through this fundraiser from Oct. 19-Nov. 30.