Things to Do on O‘ahu in Summer 2026 (Part 2)
Feast at our Taste of Honolulu event, see blockbusters with live musical scores, shop Made in Hawai‘i Festival and more.
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New Hala Tree Café in Waikīkī Brings World-Class Pastries and 100% Kona Coffee
The local company moved its coffee shop from Ka‘a‘awa to town and hired an award-winning chef to lead the bakery program.
Supreme Dumplings Opens at Ala Moana Center with Silky, Soupy Xiao Long Bao
It opened Monday, and we are living the xiao long bao life.
Your 2026 Guide to O‘ahu Bon Dance Food: Part 1
A temple-by-temple guide to who’s cooking up teri beef sticks, fried noodles, cold noodles, chili bowls and of course, shave ice and andagi.
Lee Anne Wong Is Cooking Frolic’s July 10 Natto Day Dinner at Koko Head Café
Think natto ‘ahi tostadas, paupiettes of natto and black cod, and wagyu with natto brown butter. And yes, a natto dessert!
Pottery Meets Yoga in Studio Norae’s New Mindful Movement Workshop
Local ceramicist and yogi Lauren Shin teaches Vinyasa yoga and pottery hand-building in Presence, a four-week workshop.
ReBran Uses a Locally Discarded Superfood to Make Granola Bran New
Nutrient-dense bran from rice polished in Kalihi stars in a new local granola.
My 15 Favorite Restaurants Off the Strip in Las Vegas
Where else to eat on the Ninth Island? Here’s one of Frolic’s top posts, by a local with family in Las Vegas.
How Kainoa Wade Stays Healthy
The standout UH men’s volleyball player prioritizes protein, sleep and mental health.
Kilohana Square Is Closing. What’s Next for Threadfin Bistro and Slice by HB Baking?
The short answer: One’s moving, the other is taking a break.
Rice Dishes Steal the Show at New Biryani King
Find homestyle Punjabi cooking behind Walmart on Sheridan Street.
New Local App Helps Businesses Reduce Food Waste While You Save Big
Save a Bite partners with local bakeries, pizza shops and other eateries to sell mystery boxes of discounted excess food.
