Going Meatless for World Vegetarian Day? Check Out These O‘ahu Restaurant Posts
Move over, Meatless Monday. Here’s all our recent vegan and vegetarian coverage of plant-based Honolulu to help you plan for Friday, Oct. 1.
On the calendar of food celebration days, there are strange ones (National Ice Cream for Breakfast Day was Feb. 21 this year) and days that are all over the place. Take Oct. 1: It’s simultaneously World Sake Day, National Homemade Cookies Day, and—the point of this post—World Vegetarian Day. This last one is especially timely, considering October is the start of the most intensive snacking and feasting season of the year.
Honolulu’s vegetarian and vegan offerings are expanding, though this foodscape is changing: Vegan Hills in Kaimukī and other plant-based eateries are gone, and Waimānalo’s Ai Love Nalo is at least temporarily closed. So if you’re going vegetarian or vegan this Friday, here’s a roundup of our recent meatless coverage with updated hours for each business. Click on the headlines to see the full posts.
Raised by the Waves / ‘Ōlena Cafe
When a carnivore’s doctor orders him to go vegan, two cafes help save his sanity.
Kapahulu’s home of vegan comfort foods. Note: Online orders only since mid-September. Check Instagram for updates.
Tane Vegan Izakaya
Still Honolulu’s only plant-based izakaya—creative, flavorful and elegant.
Nutella dosas! Plus all the dosa choices from Ganesh’s former home at ‘Ohana Hale Marketplace.
Blondie’s Plant-Based Food Truck
Comfort dishes from a mother-daughter team that makes their own vegan starter mixes, in the parking lot of Lowe’s Home Improvement.
A good portion of the menu at this elegant eatery is vegetarian and vegan.
Open from 11 a.m. to 2:30 p.m. and 5 to 9:30 p.m. Wednesday, Thursday and Sunday, and from 11 a.m. to 2:30 p.m. and 5 to 10 p.m. on Friday and Saturday. 1108 Auahi St., (808) 772-4440, istanbulhawaii.com, @istanbulhawaii
The Other Side Diner
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Meat-free Honolulu breathed a collective sign of relief when new owners kept much of the old Downbeat Diner’s meatless menu.
Who knew Honolulu was waiting for plant-based dogs? This tiny cart has expanded to a second location in Kaka‘ako.
Multiple locations, @mukidogs
It’s been more than five months, but fans of these taro-based doughnuts aren’t counting!
Multiple locations, @holeygraildonuts
Ripple of Smiles
Yes, there’s meat, but also Meatless Mondays and an entire menu section of vegan dishes including pho and stir-fried bamboo shoots.
Open Wednesday through Monday from 10 a.m. to 2:30 p.m. and 5 to 9 p.m., 3040 Wai‘alae Ave., (808) 354-2572, therippleofsmiles.com, @the_ripple_of_smiles (Delivery also available via BiteSquad, DoorDash and Grubhub, but if you can, order directly from the restaurant for pickup: delivery services charge restaurants up to 30% in fees.)
Mother Bake Shop
Bountiful loaded toasts, cinnamon rolls and now, pizza on Friday nights in Kailua.
Open Wednesday, Thursday, Saturday and Sunday from 8 a.m. to 1 p.m. and Friday from 8 a.m. to 8:30 p.m. with pizza from 5 to 8:30 p.m. 131 Hekili St., Suite 101, Kailua, (808) 379-0076, motherbakeshop.com