An Ode to the Humble Foods That Saved Me
Some days, it’s not about the best steak or ramen. Here’s a tribute to the other end of the food spectrum.
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Some days, it’s not about the best steak or ramen. Here’s a tribute to the other end of the food spectrum.
In Mapunapuna, find perfection in simplicity.
Every two weeks, a new trio of shops will sell their ramen. Up now: Sanomaru, Tokin and Yukiguni Story.
One day a week, the Mō‘ili‘ili store’s new Roman-inspired pizzas take over the case with eight varieties.
Ahi & Vegetable’s Kapālama store has a daily 2 to 6 p.m. happy hour with choices from nigiri sushi to fried shrimp and chicken karaage.
Tanto’s sole location outside of Japan is a buzzy new shop inside Puck’s Alley serving bite-sized gyoza and hearty ramen.
Here’s how the street food dish stacked up at Bangkok Chef, Olay’s Thai-Lao Cuisine and Noi Thai Cuisine.
Not just edamame and fries: Frolic’s new series shows you where two can eat well for a pair of Andrew Jacksons.
Fresh food selections at 7-Eleven Hawai‘i make this chain a go-to destination for Spam musubi, pho and sushi.
Everything from hamburger steak, fried chicken and chili to a mini lobster roll.
A century-old diner, a trio of brand new eateries and the only AYCE sushi restaurant on O‘ahu.
Keep an eye out for sushi hand rolls and cocktails, pour-over coffee and French toast and pancakes.
This classic post revisits a half-mile stretch where nostalgia and new-school meet.
We put EARL's new fried chicken box head-to-head against Raising Cane's chicken fingers and fries.
Your guide to cookies, cakes, bento, pretzels, polveron, mochi truffles and more for March 3.
From Breton pastries to hand-pulled noodles and Detroit pizza, you can dine around the world off the Strip, too.
He thought saimin was overrated. Then he found this Liliha hole-in-the-wall.
Start your day with solid Japanese breakfast sets with tonjiru soup to pork belly kakuni and grilled menpachi with rice and sides.
The matcha treats counter and the shop formerly known as Shichi Musubi are in the new Stix Asia food hall.
Find tamales, birria tacos, tortas and other bueno specialties inside ‘Aiea’s Palama Market.
In the old Arakawa’s parking lot, crispy pork sisig and other irresistible Filipino specialties.
The posts you bookmarked, shared and drooled over the most.
Raise your hand if you’ve been asked this question. This classic is a personal guide to everything from crack seed to loco moco.
No matter how you eat it, there’s something comforting about cubes of fish mixed with sea salt, limu, ‘inamona or green onions.
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.