O‘ahu Restaurants’ Dine-in and Takeout Menus for Thanksgiving 2021: Part 3
Turkey, prime rib, seafood, kalua pig, sushi, Chinese food and of course pie: Here’s the last of Frolic’s Turkey Day menu series.
Best Takeout
‘Ohana Nui’s Mac Nut Butter Cookies Are One-Bite Wonders
Find them in flavors of li hing pineapple, ginger and mocha chocolate.
Towering Tonkatsu Burgers Have Arrived at Sheridan Street’s 808 Center
808 Island Katsu Burgers serves up Canadian Mugifuji pork katsu on purple buns and in bentos.
O‘ahu Restaurants’ Dine-in and Takeout Menus for Thanksgiving 2021: Part 2
More than 30 new menus in the second installment of our three-part series.
What $10 Gets You: ‘Ohana Hale Marketplace in Kaka‘ako
It’s lunchtime and you’re hungry. Frolic’s balling on a budget series is back!
O‘ahu Restaurants’ Dine-in and Takeout Menus for Thanksgiving 2021: Part 1
Here are more than two dozen early options in the first part of a weekly series we’ll keep updating until Turkey Day.
Two-Minute Takeout in Honolulu: Teasket Toasket at Kaka‘ako’s H Mart
Savory sweet bread sandwiches are the tastiest handheld grab-and-go lunch.
Stroll Over to Mahina & Sun’s for a New Dinner Menu and Distinctive Drinks
The retro-style eatery in the Surfjack Hotel serves elevated comfort foods and live music with a vibe that will bring me back to Waikīkī.
You Voted: Here’s Your Top 5 Ramen Shops on O‘ahu
A longtime Kapahulu staple takes the top spot by a landslide. Did your favorite shop make the cut?
This Instagram Doughnut Sensation Sells Out Every Week in Honolulu
Because the fluffiest doughnuts in town are Little Vessel Donut Co.’s vegan squares.
Worth the Splurge: Royal Lobster Rolls in Waikīkī
This classic version with fresh Maine lobster lives up to the hype.
There’s a Hidden Healthy Oasis in the Kahuku Sugar Mill
The Country Eatery offers coffee, fresh juices and healthy plates. But meat eaters are welcome, too.
Two-Minute Takeout: Koko I-naba Hawai‘i Kai
The opening menu is small, but this new outpost is serving up some of your favorite bowls from the original Restaurant I-naba.
Pidginmoji Fortune Cookies Stay Cracking Us Up
But da Pidgin-kine fortunes stay true or wot? We wen put ’em to da test.
First Look: Beyond Pastry Studio’s Pastries and Modern Take on Filipino Breads
Beyond Pastry Studio has opened in downtown Honolulu with ube ensaymadas, mango pineapple Spanish rolls and more.
Going Vegan Is Hard: Conclusions from 42 Meatless Days in Honolulu
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
Two-Minute Takeout in Kāne‘ohe: Kikuya Restaurant
The teri beef and shrimp tempura teishoku with all the fixings is just one of many favorites at this Kāne‘ohe mainstay.
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August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.