Forget the Buffet: Shor’s New AYCE Breakfast Is Brought to Your Table
The Hyatt Regency Waikīkī’s signature buffet has a reimagined format for 2021.
Waikīkī
10 We Tried: The Most Pet-Friendly Bars and Restaurants on O‘ahu to Grab a Drink With Your Dog
Saturdays were made for day drinking with all the good boys and girls.
This Waikīkī Oasis Has Pasta, Roman Sandwiches and a Crack Seed Sundae with Mochi Crunch
Seek out the new Piccola Onda food truck and Double Fat Ice Cream kiosk next to the Alohilani Resort.
Luxe Japanese-Style Omurice, Beef Stew and Curry Rice Debut at Waikīkī’s New Yoshoku Ginza Bairin
Western-style dishes viewed through a Japanese lens are quirky, comforting and oishii.
Waikīkī’s Popular 100 Sails Revamps Its Buffet Format
Prince Waikīkī’s restaurant has switched things up with action stations and all-you-can-eat served courses (we’re looking at you, crab legs and dessert!).
Tenten Japanese Tempura Is Your New Must-Try Pop-Up—But Only for a Month
The new pop-up serves delicate seafood and veg tempura in the style of Waikīkī Yokocho’s shuttered Kaneko Hannosuke.
Looking Up: Sky Waikīkī Shifts to a Raw Bar, Poke and Pūpū
The former nightclub is bringing locals back to Waikīkī with new food and drink menus.
Eating House 1849’s New Dinner Menu Is Reely Good
The star of the new items: a build-your-own option that lets you choose fish, preparation and sauces.
Hau Tree Is Now a Chris Kajioka Restaurant. Here’s a Taste
Waikīkī’s longtime beachside favorite gets a facelift and a modern, upscaled menu by Hawai‘i’s hottest chef.
World of Beer Brewed Here in Hawai‘i: Porters
Next up in our series on beer styles: Hearty, warming porters.
Find the Full Array of Waikīkī Brewing Co. Beers Plus Experimental Ones at Its Renovated Waikīkī Pub
After a complete overhaul, the local craft brewery is back in its original spot.
HONOLULU Staff Favorites: The 8 Best Noodle Soups on O‘ahu for Rainy Days
Some of our top picks for comforting slurps when a cold snap is coming.
Find Ube and Mango Mochi Malassadas at Dukes Lane Market & Eatery
These new items in Waikīkī are fried fresh and delightfully chewy.
There's Mochi Malassadas in Waikīkī
Dukes Lane Market & Eatery sells sweetly chewy ube, mango and original mochi malassadas.
World of Beer Brewed Here in Hawai‘i: American Barley Wines
Three Hawai‘i breweries brewing this strong, bold, special-occasion beer.
The 9 Best Places to Eat Outside in Waikīkī Right Now
When one door shuts, the outdoors open. Here are some of our favorite restaurants in Honolulu for dining alfresco.
Here’s What It’s Like Enjoying Drinks and Pūpū at the Chart House
Hawai‘i’s bars have reopened, so I’m back to day drinking in Waikīkī.
How Did a Japanese Restaurant Group Invade Hawai‘i Cuisine Without Anyone Noticing?
While you were busy avoiding Waikīkī, Zetton was infiltrating the neighborhood.
Travel Around the World (Without Leaving Hawai‘i) For Breakfast at These 7 Restaurants
Be bold this morning and let your first meal take you around the globe, from Taiwan’s fan tuan to Mexico’s menudo.
Inside a 5 Thousand Dollar-a-Night Hotel, Mugen’s 8-course Tasting Menu is an Affordable Luxury
Inside a $5,000-a-night hotel, Mugen’s eight-course tasting menu is an affordable luxury.
Taste Test: We Tried (Almost) Every Dish on the Dim Sum Menu at Tim Ho Wan in Waikīkī
Despite its global popularity today, the menu has barely changed from the days of Tim Ho Wan’s humble beginning.
First Look: Chopchop Rotisserie, a New Restaurant in Waikīkī by 12th Ave Grill’s Kevin Hanney
The focus is more on the “chopchop” than the rotisserie.
Waikīkī Wine Bar Crawl: Island Vintage Wine Bar, Cattleya, Dean & DeLuca
Discover new wines at these three new wine bars.
13 Can’t-Miss New Year’s Eve Celebrations in Honolulu to Kick off 2020
Whether your ideal way of ringing in the new decade is at a cocktail party, a casino night-themed party, or a three-course dinner, we have you covered.
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From brunch to charcuterie, prime rib to petits fours: Keep checking back as we update this roundup for Mom’s special day.
A parklet crawl turns into an exploration of Vietnamese cuisine beyond pho and banh mi.
The Aloha State now has the highest number of homeless per capita in the nation. What are we doing to help the individuals and families living on the streets?
Food, mimosas and plants: This Mother’s Day (May 9), thank yo mama for taking your daily pandemic calls (even if you can’t see her). Plus celebrate May Day, Memorial Day and juicy hamburgers.