5 Ramen Shops in Honolulu to Cure Your Vegan Ramen Cravings
These satisfying, plant-based bowls are packed with rich flavor and healthy toppings.
Departments
More
Connect With Us
These satisfying, plant-based bowls are packed with rich flavor and healthy toppings.
Meat-, dairy- and egg-free menu items at Planted by La Tour Café include burgers, banh mi sandwiches and yes—macarons.
Find ‘Ohana Hale Marketplace’s home of uber-fresh smoothies next door to Dew Drop Inn.
Sweet spots in Honolulu where you can indulge in doughnuts, ube tiramisu, gelato and soft serve without the guilt.
From a creamy starter to a sweet dessert, here are five recipes that give breadfruit the starring role.
Kebabjii Cairo Barbecue debuts at the market with kebab plates, while Middle Eats scoops up Egypt’s national dish.
Plus we got da origin story of how dis Okinawan sweet potato poi came to be from da creator himself.
Proof that foodies can find indulgence in locally sourced, plant-based soups, baked goods and other comfort dishes.
The former 'Ohana Hale Marketplace tenant takes diary-free ice cream to the next level in a new central location.
Find grass jelly and taro balls at this chain from Taiwan.
Solid sides and shave ice bolster an izakaya menu with reasonable ramen and vegan options.
We’re talking 100% plant-based katsu, Korean fried chicken, loco moco and of course, mac salad.
Homemade cookie dough is one of 25 toppings at the roaming acai bowl trucks on O‘ahu.
The former late night Waikīkī food truck expands its menu with stuffed falafel, meaty kababs and a slew of appetizers.
The community cafe at Kokua Kalihi Valley offers ever-changing menus reflecting the seasons.
A tale of two faux meat musubi that we’d order again. And again.
This hole-in-the-wall serves a diverse (and vegan) menu of classic Vietnamese noodle soups and dishes.
Why is this vegetarian dish a must for Year of the Tiger feasts? And what do the different ingredients symbolize? Find out here.
Chinatown 808 is offering combo packages of jai, gau, jin dui and more from local restaurants—but you’ll need to order by Jan. 22.
Brand new ‘Aiwi Waffles serves up the texture-rich breakfast treat in two satisfying styles.
Because the fluffiest doughnuts in town are Little Vessel Donut Co.’s vegan squares.
The Country Eatery offers coffee, fresh juices and healthy plates. But meat eaters are welcome, too.
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
Move over, Meatless Monday. Here’s all our recent vegan and vegetarian coverage of plant-based Honolulu to help you plan for Friday, Oct. 1.