The Original Magoo’s Pizza Is Back in Business After a Long Hiatus
Remember “No hu hu, call Magoo’s”? Now you can—the iconic pizza shop has reopened in Kapahulu.
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Remember “No hu hu, call Magoo’s”? Now you can—the iconic pizza shop has reopened in Kapahulu.
Sato’s Okazuya closed early this year—but not for long. Two cousins have revived it as the new Hashi Okazuya.
Jason Chow and Harley Tunac, a butcher and baker couple, return home to fill a void in butchery and baking.
It's not all gloom and doom out there.
Fujiya Hawai‘i, a longtime fixture in Kalihi, has reopened with a pillowy array of traditional Japanese sweets.
(Sponsored) Coming Oct. 24: Sip and eat in the comfort of your home as Frolic hosts a live, 4-restaurant dinner with drink pairings.
Like every other restaurant, Mānoa’s Feast struggled to stay ahead of the pandemic. Then it tried out a 21 dollar lobster roll.
Cocktails for a Cause brings star mixologists together to help unemployed food and beverage workers.
(Sponsored) Two couples use an item from Foodland's new Chef Essentials to create a winning dish for date night at home.
There’s only one thing on the menu at this ‘Ohana Hale Marketplace eatery, and it’s presented five different ways.
Why we stand in line for $4 doughnuts.
A chirashi sushi bowl for every mood.
A trip to Kaimukī turns up flavorful falafel, fresh pita and savory shawarma.
Call ahead or get in line—Nana Ai Katsu already has a following.
Think you know your American IPAs? Try these.
(Sponsored) Get poke creations from 8 iconic shops across Oahu in a fun, zero-contact format.
The 70-year-old Honolulu family business opens each morning to sell a mix of soy-based products.
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.