Locally Owned Archives - Page 20 of 20

Frolic’s Picks

These Are the Old-School Diners We Love Across Hawai‘i

Jason Chin, Gregg Hoshida,

Wailana Coffee House may be closing, but Hawai‘i is still rich in nostalgic local comfort food.

Drinks

Kampai! The Sake Shop Is Back in Business

Mari Taketa,

The new spot in Kaka‘ako has 100-plus sakes, Japanese beers and whiskeys—and parking.

Locally Owned

13 Soups, Stews and Bisques to Combat Honolulu’s Rainy Season Blues

Savannah L. Murray,

A list of the best places to stay dry and get warm with the ideal cold-weather comfort food.

Favorite Dishes

Fat Kid Friday: Mauka to Makai Poke Nachos

Thomas Obungen, Kelli Shiroma Braiotta, Kai Kojimoto,

Kalua pork + poke of your choice atop crispy fried won ton chips = the best of all worlds.

Drinks

Drink Local Guide: Where to Get Locally Crafted Beer, Wine and Spirits in Hawai‘i

James Charisma, Jennifer Fiedler, Mari Taketa, Catherine Toth Fox, Robbie Dingeman, Katrina Valcourt,

It’s not just a craft-beer boom anymore: Hawai‘i produces our own wine, vodka, gin, mead and more right here in the Islands. Find out who’s behind it and where to get it.

Cocktails & Spirits

Drink Local Guide: Where to Get Locally Crafted Spirits in Hawai‘i

James Charisma, Jennifer Fiedler, Mari Taketa, Catherine Toth Fox, Robbie Dingeman, Katrina Valcourt,

Just about every kind of spirit, from rhum agricole to traditional shochu, can be found crafted in the islands.

Healthy Food

Farm Friday: Locally Grown Acai at Kahuku Farms

Catherine Toth Fox,

This small farm in Kahuku may be the first in Hawai‘i to grow its own acai berries and use them to make acai bowls.

Local-Style Eats

Hidden Gem: Rise and Shine Cafe in Mililani

Kelli Shiroma Braiotta,

Food & Dining

Hawai‘i Chocolate: The Everything Guide to Local Chocolate

Martha Cheng, Katrina Valcourt,

We take you through the world of Hawai‘i Chocolate from bean to bar, and beyond.

Local Businesses

11 Hawai‘i General Stores You Must Visit

Don Wallace,

Hole-in-the-wall general stores dishing up their own eats—even if it’s just one ‘ono item—are a beloved part of Island life. Here are a few of Hawai‘i’s best.