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Your opinion matters. Now through March 5, support our island’s businesses by voting for your favorites in more than 75 categories.
A workout class at Yoga Under the Palms in Kaimukī mixes yoga, sculpt and dance.
The local station’s Kākou program facilitates a community discussion around worker shortages, on Thursday, Jan. 26.
No matter how you eat it, there’s something comforting about cubes of fish mixed with sea salt, limu, ‘inamona or green onions.
This classic post follows a hunt for the best of the beloved party pleaser.
Mark your calendar for these pop-ups and get ready to shop small!
If happy-happy, joy-joy were a store, this would be it.
Kapili Solar Roofing offers advice.
Lindsey Ozawa, a Nobu executive chef-turned-farmer and co-owner of local deli ‘Ili‘ili Cash & Carry, says our chef-worshipping culture must end.
The Albizia Project uses a highly invasive tree and its wood to create designs and surfboards the old-school way.
Its tropical theme may be catered to visitors, but the Waikīkī restaurant’s delicious dishes will satisfy kama‘āina and out-of-towners alike.
After nearly 16 years, the Kāne‘ohe icon will serve its last high-quality local comfort food on July 10.
What you might discover when you move in with ʻohana.
Bonbon Appétit: Koho Bonbons are more than just eye candy.
Inside the heart of Koreamoku.
The sister restaurant of Café Duck Butt and Mad Bene adds its own twist to locally loved dishes.
Once-houseless residents describe how their lives have changed and what’s next.
Kama‘āina rejoice! The new loyalty program rewards shoppers with more bang for your buck.
Stir butterfly ginger blossom syrup into soda water and transport yourself into a Hawai‘i forest, sultry with the scent of tropical flowers after a warm rain.
“The glass puakenikeni lei is just the beginning of what I hope to be an ever-evolving body of glass-lei work.”
The Kaimukī bookseller hosts renowned authors, artisans and food vendors—plus great deals—on Saturday, April 30.
Three wonder wāhine we adore for their standout styles, bright ideas and support of one another.
Chocolate on a Mission even has some Easter treats—but you need to preorder today.
From plantation towns to planned communities, Central O‘ahu has its share of secret spots, a bumper crop of bowling alleys and neighborhood eats.
We celebrated National Take a Hike Day (Nov. 17), with a round up of our top picks for the best hikes on the Island.
Not willing to change her identity to be part of the industry, Mahina Florence is at the height of her career because of her flawless Hawaiian complexion, strong athletic build, and friendly aloha spirit.
These restaurants and cafés hold themselves to a higher eco-standard that make deciding where to eat for ocean-minded people an easy decision.