Favorite Super Bowl Takeout Dishes of 12 Local Chefs, Owners and Foodies
Best foodie potluck picks for Sunday’s Super Bowl.
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Best foodie potluck picks for Sunday’s Super Bowl.
Here are all the Hawai‘i James Beard Awards 2023 semifinalists.
Martha Cheng
Here are HONOLULU Dining Editor Martha Cheng’s picks for the top eateries on O‘ahu.
A revamped menu of bold flavors balanced with a tranquil dining experience overlooking Honokahua Bay makes Banyan Tree at the Ritz-Carlton Maui worth the drive.
The Top Chef alum and James Beard Award nominee turns a local sports bar into his family restaurant.
Proof that foodies can find indulgence in locally sourced, plant-based soups, baked goods and other comfort dishes.
The chef-owner of Youpo Noodles says the pandemic laid bare how on thin ice most restaurants are in a struggling labor market.
And why the Fête chef doesn't let her cooks drink out of deli cups.
Congratulations to this year’s Hale ‘Aina Award winners announced on June 7, 2022.
A new chef, new partners and a new menu usher in a serious glow up for the iconic Lahaina farm-to-table destination.
You have until June 1 to book a 10-course omakase temaki dinner for a discounted $65—if you can snag a seat.
José Andrés’ fame for feeding the destitute may have overtaken his renown as a celebrity chef.
The rich mix of seafood is normally only available in a $300 omakase at Sushi Sho.
First-timers include Nisshodo Mochiya, Gaku izakaya and Ethel’s Grill. Congrats to all 13!
It’s not easy being gold. For Keaka Lee, chef-owner of Kapa Hale, a typical week means 16-hour days, six-and-a-half days a week.
Three years in the making, Anthony Rush and Katherine Nomura plan on opening Podmore, a cocktail bar and brunch spot, in mid-August.
In November, Hawai‘i’s legendary chef decided to close his signature restaurant on King Street, one that earned dozens of awards, served a president, and trained and inspired a whole new generation of chefs.
Pork belly adobo, nori chicken, chocolate birthday cake butter mochi: Sheldon Simeon is proudest of the people, places and poke of his home—and we found all of these in Cook Real Hawai‘i.
Congratulations to this year’s Hale ‘Aina Award winners announced on June 14, 2021.
Colin Hazama brings years at the top of the culinary scene to bear in his hit gummy bear series.
Think Filipino food is just adobo, pancit and lumpia? Jo Soeung of Wow Baguio will show you otherwise.
Upstairs, it’s upscale new MW; downstairs, it’s chic-casual Artizen Café. Here’s an upstairs-downstairs taste.
The five-course prix fixe menu has risen the ranks to become the city’s best tasting menu and it changes every month.
14 (more) new O‘ahu restaurants, dessert and snack shops, plus a craft beer tasting room to add to your list.
Waikīkī's revamped Asian food hall grand opens today with discounts and deals at select restaurants.
It's one of seven new noodle-focused restaurants open and coming to the Stix Asia food hall.
Many bakers may chose to go a step further and work through the night finishing their day when the rest of the world is just waking up.
Hello everybody, and welcome to my brand-new blog!All random nonsense aside, I’m taking this as my chance to spout on things that I’ve observed while out and about, insider/nightlife industry tips, goodies and news, club fashion and etiquette, rants and…