Foodie Field Trip: 7 Local Products We Found at the Kualoa Ranch Market
We knew about the shrimp and the oysters, but did you know they have all of these?
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We knew about the shrimp and the oysters, but did you know they have all of these?
The community cafe at Kokua Kalihi Valley offers ever-changing menus reflecting the seasons.
Sixteen shops entered their exclusive new Poke Fest creations, and we put it to an online vote. Who is the new King of Poke Fest?
Frolic Hawai‘i’s 5th Annual Poke Fest is Saturday, May 28—and a record 17 poke vendors are debuting all-new poke.
Find them inside a luxury car showroom on Friday and Saturday nights, by reservation only.
New poke shops from Kāne‘ohe and Nu‘uanu join old-time favorites at O‘ahu’s most fish-tastic event of the year.
This hole-in-the-wall serves a diverse (and vegan) menu of classic Vietnamese noodle soups and dishes.
Why is this vegetarian dish a must for Year of the Tiger feasts? And what do the different ingredients symbolize? Find out here.
The Country Eatery offers coffee, fresh juices and healthy plates. But meat eaters are welcome, too.
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
Move over, Meatless Monday. Here’s all our recent vegan and vegetarian coverage of plant-based Honolulu to help you plan for Friday, Oct. 1.
You won’t find these seven takeout bowls at sushi bars or restaurants, but many are worthy of them.
Halfway through his doctor-ordered 42-day vegan diet, James is getting desperate.
Sometimes, you just have to go cold tofurkey.
Think of it as a one-stop poke convenience shop.
We’re celebrating 10 years of Natto Day feasts in Hawai‘i with all kinds of savory, sweet, slime-licious creations.
We’re rounding up restaurants for a July 10 Natto Day takeout celebration—and one of them is up to you!
Hawai‘i Banana Source’s variety boxes bring a mix of 26 different bananas to your door. Can you tell the difference between them?
The journey over the Pali is worth it for dosas both savory and sweet.
David Gorman makes vegan dishes even meat eaters can like.
The surprise of the evening is hidden deep inside a deceptively beautiful sushi roll.
Coming Saturday, May 29: Exclusive new poke creations from 8 iconic shops around O‘ahu at a fun, zero-contact drive-thru.
Not only is Blondie’s Plant-Based Food Truck in Iwilei, it’s in the Lowe’s Home Improvement parking lot.
A new risotto promoting a meatless January is excuse enough to reacquaint ourselves with Mō‘ili‘ili's plant-based izakaya.