HONOLULU Staff Favorites: The 12 Best Frozen Treats for a Boiling Hot Day on O‘ahu
Labor Day might signal the end of summer elsewhere, but we’ll still be sweating through the next few months. Here are our favorite ways to cool down.
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Labor Day might signal the end of summer elsewhere, but we’ll still be sweating through the next few months. Here are our favorite ways to cool down.
Hint: There’s a new eatery in the works.
Your cheat sheet for BYOB dining.
Dukes Lane Market & Eatery sells sweetly chewy ube, mango and original mochi malassadas.
Get some funky-kine pairings for Hawai‘i’s original comfort food.
You thought Hamajang was hot? Maybe you need Fiya! Fiya!
Fort Ruger Market offers up nostalgia in a brown paper bag.
Because we really need soft, pillowy meat-filled buns right now.
Corned beef hash fans, there is comfort at okazuyas.
In a crazy world, treats that soothe the soul and support local producers are a delicious bright spot.
Mahi’ai Table is opening with Foodland Farms at Ka Makana Ali‘i on April 8.
Seven top lemon peel gummies go head to head in this blind taste test.
What does your favorite shave ice flavor reveal about you?
It's lunchtime and you're hungry. What are your options?
Da bestest non-traditional Spam musubi on O‘ahu.
Musubi Café Iyasume sells up to 23 kinds of Spam musubi. Here are five different versions—safe and more adventurous—for your kids to try.
Where to find the tastiest okazu plates on Saturday mornings.
Foodland Farms puts the SUPER in supermarket with the addition of a sports bar, okazuya and burrito station in its new 45,000-square-foot location.
How do the results stack up against Frolic Hawai‘i’s own Top 5?
Did you even know the world needed 23 kinds of Spam musubi?
From old school to new wave, these are the Frolic team’s faves.
You asked for it, so we're comparing original Rainbow Drive-In vs. Richie's Drive Inn.
The noodles resemble ramen, but the preparations are Italian-ish, with a good dose of Filipino and other local flavors.