My New Favorite Soba Spot is an Underground Izakaya in Mō‘ili‘ili
Shingen Soba Izakaya’s fresh moringa soba and ube udon are at the heart of a noodle-centric menu.
Food & Dining
Mugen Waikīkī Adds Heart to Luxury with Its New Spring Menu
Jason Yamaguchi’s new menu celebrates spring in 11 lively courses fit for a special occasion.
17 More New & Coming Restaurants to Watch for on O‘ahu: May 2022, Part 2
Craft ice cream, smash burgers, ramen and a Japanese sando shop: What’s coming to the island’s food scene.
7 Gradi’s Italian-Style Gelato and Sorbetto Are Churning Up in Kaka‘ako
With flavors like pink grapefruit, rice and mascarpone Oreo, this new addition to Salt is just in time for summer.
Tight Tacos Brings Luscious Carnitas and Foodie Cred to the Top of Wai‘alae Avenue
Hand-pressed tortillas, solid proteins and fresh vibes jive with Kaimukī’s evolving food scene.
First Look: Puerto Rican Menu Twists Pop Up in Windward O‘ahu
Guajillo shrimp tacos, pastele nachos, pastele quesatacos: Happy Rico food truck dishes up a mix of traditional and mashup cuisine.
Sushi Alert: Atsushi from ‘Ohana Hale Marketplace Is Doing Weekly Omakase Pop-Ups
Find them inside a luxury car showroom on Friday and Saturday nights, by reservation only.
Frolic on the Rocks: Taking Back Sunday Is a New Highball Cocktail at Chinatown’s EP Bar
Bartender Sam Trusty serves up her latest spin on the tall bevy with a classic flavor romance.
Roll With It: Merienda Serves Up Refined Roadside Filipino Fare on Maui
Find lumpia shanghai, Filipino style breakfast, sisig tacos and more on a stretch of HI-30 in Lahaina.
My Top 5 Favorite Restaurants on O‘ahu Right Now
A snapshot of where HONOLULU Magazine’s Martha Cheng has been eating lately.
April 2022: Our Top 3 Most Viewed Posts
A roundup of the stories you deemed most drool-worthy and shareable.
Gen Korean BBQ Beats Hunger With Award-Winning AYCE
This 2021 Hale ‘Aina Award winner shines with Asian fusion flavors, unlimited eats and up to 37 dishes to order.
Fine Dining on the Beach: Here’s a Taste of Maui’s Reimagined Pacific’o
A new chef, new partners and a new menu usher in a serious glow up for the iconic Lahaina farm-to-table destination.
What Is Chinatown’s O’Kims Cooking Up in the Space Next Door?
This stretch of Nu‘uanu Avenue is getting a new grab-and-go spot with sandwiches, desserts and banchan. The question is when will it open?
Koko Head Cafe Adds New Dishes in a New Location in Kaimukī
With daily baked goods plus new brunch dishes, the neighborhood #brunchallday eatery is settling in nicely across the street.
Tableside Temaki and Oshizushi Arrive at Upstairs Waikīkī
You have until June 1 to book a 10-course omakase temaki dinner for a discounted $65—if you can snag a seat.
Get Real-Fruit Ice Cream at this Family-Run Shop on the North Shore
Sweet As in Haleʻiwa believes that ice cream should make you happy—and here it certainly does.
Eleven Offers Handcrafted Cocktails, Gourmet Apps and a Killer Whiskey List
Grocery shopping or not, the stylish new bar in Foodland Farms Ala Moana deserves a spot on your must-try list.
10 Local Ocean-Friendly Restaurants on O‘ahu to Try Now
These restaurants and cafés hold themselves to a higher eco-standard that make deciding where to eat for ocean-minded people an easy decision.
Legit Banh Mi Lands on Top Floor of 808 Center in Honolulu
Le’s Banh Mi is a classy new Vietnamese bakery with perfect baguettes and sandwiches.
HONOLULU Staff Favorites: The 7 Best Grilled Cheese Sandwiches on O‘ahu
Celebrate National Grilled Cheese Day (April 12) with one of our favorite versions of the childhood classic.
Have Drinks at Eleven, Foodland Farms Ala Moana’s New Cocktail and Whiskey Bar
Past the produce aisle is a new spot for cocktails and toast with 400 Rabbits and a world of ideas in a glass.
New: Xiao Long Bao at Mr. Dough, and Revisiting the Sheng Jian Bao
First we reviewed the still-evolving pan-fried soup buns. Now, xiao long bao: Too thick or too thin or just different?
