Koreamoku Was Home to Life’s Dreams For These 3 Small Businesses
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Inside the heart of Koreamoku.
The sister restaurant of Café Duck Butt and Mad Bene adds its own twist to locally loved dishes.
Here’s our cookie-by-cookie review of all six weekly flavors and a PSA: They’re closed Sundays.
A Puerto Rican food truck, a roundup of new openings and where a dining editor really likes to eat.
Hawai‘i potlucks are already AAPI mashups on a plate. Frolic’s smorgasbord goes a step beyond with palusami, lomi ‘ō‘io, polvoron and more.
Frolic Hawai‘i’s poke extravaganza returns Saturday, May 28. Here’s why we can’t wait.
Shingen Soba Izakaya’s fresh moringa soba and ube udon are at the heart of a noodle-centric menu.
Jason Yamaguchi’s new menu celebrates spring in 11 lively courses fit for a special occasion.
Craft ice cream, smash burgers, ramen and a Japanese sando shop: What’s coming to the island’s food scene.
With flavors like pink grapefruit, rice and mascarpone Oreo, this new addition to Salt is just in time for summer.
Hand-pressed tortillas, solid proteins and fresh vibes jive with Kaimukī’s evolving food scene.
Guajillo shrimp tacos, pastele nachos, pastele quesatacos: Happy Rico food truck dishes up a mix of traditional and mashup cuisine.
Find them inside a luxury car showroom on Friday and Saturday nights, by reservation only.
Bartender Sam Trusty serves up her latest spin on the tall bevy with a classic flavor romance.
Find lumpia shanghai, Filipino style breakfast, sisig tacos and more on a stretch of HI-30 in Lahaina.
A snapshot of where HONOLULU Magazine’s Martha Cheng has been eating lately.
A roundup of the stories you deemed most drool-worthy and shareable.
This 2021 Hale ‘Aina Award winner shines with Asian fusion flavors, unlimited eats and up to 37 dishes to order.
A new chef, new partners and a new menu usher in a serious glow up for the iconic Lahaina farm-to-table destination.
This stretch of Nu‘uanu Avenue is getting a new grab-and-go spot with sandwiches, desserts and banchan. The question is when will it open?
With daily baked goods plus new brunch dishes, the neighborhood #brunchallday eatery is settling in nicely across the street.
You have until June 1 to book a 10-course omakase temaki dinner for a discounted $65—if you can snag a seat.
Sweet As in Haleʻiwa believes that ice cream should make you happy—and here it certainly does.