May 2022: Our Top 3 Most Viewed Posts About O‘ahu’s Food Scene
A Puerto Rican food truck, a roundup of new openings and where a dining editor really likes to eat.
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A Puerto Rican food truck, a roundup of new openings and where a dining editor really likes to eat.
A new truffle restaurant is coming, and Gina’s BBQ is opening a second location after 31 years.
This stretch of Nu‘uanu Avenue is getting a new grab-and-go spot with sandwiches, desserts and banchan. The question is when will it open?
Grab your girlfriends, pals and breakfast enthusiasts: Honolulu’s favorite late-morning bash returns on April 3. And this year’s lineup has us in brunch-drunk love.
Pageviews don’t lie—here are the stories you read and shared most.
Poke bowls, mochi doughnuts, Philly cheesesteaks and xiao long bao!
Central O‘ahu’s venerable smokehouse will also have a limited run of barbecue at its new smokehouse this weekend.
Three years in the making, Anthony Rush and Katherine Nomura plan on opening Podmore, a cocktail bar and brunch spot, in mid-August.
The local chain’s fourth location is coming to International Market Place as early as October.
Fatty wagyu brisket, ribs, pork sausages and sides will have a permanent home in town this summer.
Expect more spicy Chinese, local beer and yes, more birria tacos.
It starts Sunday, Oct. 25, when you’ll have three hours to get smoked tako-chorizo gyoza and other grilled goodness.
Plus one ramen pop-up with vegan ramen offerings.
Here’s why you should get off your buns and join us for our first-ever burger fest, this Saturday, Nov. 9, at Kāhala Mall.
A monthly update of new arrivals, including a street taco spot and a way to get those fish patty musubi in town.
Before March, stop by for a hearty Apache Stew, juicy local-venison burger and classic pasta Bolognese.
The popular eatery brings its Hawaiian food and plate lunches to Kapolei in early 2019.
The iconic bakery’s third location will be in the space vacated by The Pineapple Room.
Get hefty sandwiches and Korean tacos now at Ala Moana Center.
The speakeasy is now open Tuesday through Sunday from 5 p.m. until closing.
The 10-day culinary food fest starts Nov. 9.
Highlights include wine tastings, cooking demonstrations and a lavish gala that ends with fireworks.
The Hilo native opens Lineage, a restaurant serving bold local fare, on Maui on Oct. 15.
The eatery known for its chicken and humorous cow commercials will open its first Hawai‘i location as a franchise.
https://youtu.be/VMt45KOpumg For 60 years, Michel’s at the Colony Surf has enchanted diners with its unrivaled oceanfront views, top-notch service and classic European fare expressed with a touch of local flair. Magic is made when chef Eberhard “Hardy”…
Pork hash, har gao, chicken feet, more: Tell us your fave spot by midnight Friday, then check back next week for the results.
Find 13 of our editors’ favorites, plus 36 winners and finalists voted on by readers.
We've rounded up the best hikes and trails in town, Central O‘ahu, East O‘ahu, West O‘ahu, Windward and North Shore.
Learn how to play an ancient Hawaiian version of checkers, listen to stories read aloud by local children’s authors and check out Ala Moana Center’s new night market.
We’re talking 100% plant-based katsu, Korean fried chicken, loco moco and of course, mac salad.