Marisa Heung

Food and Dining Editor

Marisa Heung is HONOLULU Magazine’s Special Projects Editor and writer for HONOLULU’s Weekend Picks. A compulsive project starter, her apartment is usually cluttered with yarn, jewelry-making supplies, paints and various half-completed crafts. She lists her three greatest weaknesses as coffee, online shopping and Japanese whisky.

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Articles

Tips for Staying Afloat During the Pandemic

While some may already be savvy with their finances, COVID-19 is making many of us realize just how important it is to start managing our money. If you’re just starting on the road to financial wellness, these tips can help keep you on the right path.