The Best Things We Ate in Hawai‘i in 2021
Pizza, cupcakes, curry noodles, yakiniku: Top dishes still on the brain after a year of good eating.
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Pizza, cupcakes, curry noodles, yakiniku: Top dishes still on the brain after a year of good eating.
Yes, Reindeer Butt Sneeze is back: We may not have (much) snow, but local breweries have winter specials in cans and on draft.
More than two dozen new options for Christmas, New Year’s Eve and New Year’s Day 2022.
Top picks to try when it’s 70 degrees and gloomy.
Where to find Christmas cakes, sashimi, prime rib and more: 36 options to feast your eyes on.
The Frolic team’s 12 most onolicious picks from local makers and purveyors for any foodie on your gift list.
These local nonprofits offer multiple ways you can volunteer to help those whose tables aren’t overflowing.
Turkey, prime rib, seafood, kalua pig, sushi, Chinese food and of course pie: Here’s the last of Frolic’s Turkey Day menu series.
More than 30 new menus in the second installment of our three-part series.
It’s lunchtime and you’re hungry. Frolic’s balling on a budget series is back!
Here are more than two dozen early options in the first part of a weekly series we’ll keep updating until Turkey Day.
From li hing freeze-dried Skittles to lemon peel Creepy Crawlahs, these treats support local this spooky season.
A longtime Kapahulu staple takes the top spot by a landslide. Did your favorite shop make the cut?
Move over, Meatless Monday. Here’s all our recent vegan and vegetarian coverage of plant-based Honolulu to help you plan for Friday, Oct. 1.
Oompah! Some local breweries are brewing special beers for the celebration.
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.