7 Gradi’s Italian-Style Gelato and Sorbetto Are Churning Up in Kaka‘ako
With flavors like pink grapefruit, rice and mascarpone Oreo, this new addition to Salt is just in time for summer.
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With flavors like pink grapefruit, rice and mascarpone Oreo, this new addition to Salt is just in time for summer.
Hand-pressed tortillas, solid proteins and fresh vibes jive with Kaimukī’s evolving food scene.
Find them inside a luxury car showroom on Friday and Saturday nights, by reservation only.
Bartender Sam Trusty serves up her latest spin on the tall bevy with a classic flavor romance.
Wine joins coffee at The Curb
You have until June 1 to book a 10-course omakase temaki dinner for a discounted $65—if you can snag a seat.
Le’s Banh Mi is a classy new Vietnamese bakery with perfect baguettes and sandwiches.
Think Hawai‘i coffees, house-made nut milks and rainbow tea lattes.
First we reviewed the still-evolving pan-fried soup buns. Now, xiao long bao: Too thick or too thin or just different?
Smoked meat, smash burgers and sandwiches, oh my! Whiskey Smoke 808 is a new neighborhood gem.
Go ahead, sip-back and relax at Daily Whisk Matcha.
The former MW Restaurant space is now home to the Hong Kong-based chain specializing in sheng jian bao.
It’s a new direction in a familiar locale for Justin Parvizimotlagh and his East Coast sandwich shops.
They’re inside Jolene’s Market at HB Baking—and there are cheese skirts involved.
Bakeside at Over Easy serves up sandwiches on freshly baked breads, killer muffins and more.
Ilea’s Kitchen serves up tantalizing aburi sushi creations in Kailua and Kaka‘ako.
It’s not your ordinary weekday lunch—but Prime Roast Cafe’s salt-and-rosemary-crusted prime rib is not your ordinary roast.
First-timers include Nisshodo Mochiya, Gaku izakaya and Ethel’s Grill. Congrats to all 13!
Poke Fix brings a strong local palate to Waikīkī’s build-your-own poke bowl circuit.
Plus, more news from the state’s only sake brewery: It’s moving to Hawai‘i Island.
Thursday mornings, WeirDoughs Focaccia and Creature Coffee team up at Harbor Court’s Hana Kitchens.
Pua Cake Studio’s gorgeous cakes and cupcakes are as delicious as they look.
This hole-in-the-wall serves a diverse (and vegan) menu of classic Vietnamese noodle soups and dishes.
Now you can get Goofy Cafe & Dine’s sweetbread french toasts, benedicts and loco moco after sunset.