Catherine Toth Fox

Born and raised on O‘ahu, Catherine Toth Fox worked as a newspaper reporter in Hawai‘i for more than 10 years and has freelanced—in between teaching journalism, hitting the surf and eating everything in sight—for national and local print and online publications since 1997. She earned her master’s degree from the Medill School of Journalism at Northwestern University in 1999, with a focus on magazine writing and publishing. And she received her bachelor’s degree in English from the University of Hawai‘i at Mānoa, graduating with distinction in 1996. She was HONOLULU Magazine’s food and dining editor from 2015 to 2019.

   

 

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MORE »Stories by Catherine

So You Think You Can Dance? Check Out Street Jamz Werkout. We Did.

We took to the streets for a hip-hop class that werked our a$$.
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Good food doesn’t have to cost a lot.
2019.06.06 05:45 PM

Asato Family Shop Serves Creamy Sherbet in Nostalgic Flavors From Our Childhood

Small kid scoops.
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Wanna pizza dis? We hit up Sophie’s Gourmet Hawaiian Pizzeria, Brick Fire Tavern and more local faves.
2019.05.22 04:35 PM

Inside HONOLULU: Not Really Goodbye

It’s not really leaving when you’re still in the same office.
2019.03.07 05:36 PM

13 Unexpected Desserts to Try at Your Favorite Local Bakeries

Every local bakery has that signature dessert. But if you sample the rest of the menu you’ll discover something even sweeter.
2019.03.07 07:00 AM

36 Gourmet Comfort Food Dishes in Hawai‘i That’ll Warm Your Heart and Soul

Comfort food might be indulgent, but it connects us to family, traditions, cultures. Here are some of our favorites, elevated, but still reminding us of when life was simpler and calories didn’t exist.
2019.02.26 04:17 PM

Pai Honolulu Wins Best New Restaurant, Service and Tasting Menu

Pai Honolulu impresses with carefully constructed plates, addictive small bites, killer cocktails and now house-made breads.
2019.02.18 01:06 PM

Casual Bistro Meets Fine Dining at Merriman’s First O‘ahu Location

Eat, drink and be Merriman’s.
2019.01.18 06:09 PM

Peter Merriman is Hawai‘i’s Restaurateur of the Year

Thirty years after opening his first restaurant in Waimea on the Big Island and sparking the most influential food movement in Hawai‘i, chef Merriman is just getting started.
2019.01.15 06:43 PM

Best of Biting Commentary 2018: Editors’ Favorites

In case you missed them—13 of our favorite Biting Commentary stories of 2018.
2018.12.26 08:54 AM

Movies and TV Shows to Stream Online This Christmas

Holiday movies and shows to binge-watch this Christmas.
2018.12.13 01:31 PM
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Honolulu Magazine November 2019
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