Maui’s Beach House Beer Opens Brewery and Taproom in Chinatown
Taps are flowing again in the old Stewbum & Stonewall space.
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Taps are flowing again in the old Stewbum & Stonewall space.
Fresh food selections at 7-Eleven Hawai‘i make this chain a go-to destination for Spam musubi, pho and sushi.
‘Onolicious poke creations from all over the island are coming together at Ka Makana Ali‘i on Saturday, May 20.
Chef Ahu and her family risked financial ruin, even homelessness, to build the wildly successful restaurant we can’t get enough of.
On the seventh floor of the Ritz-Carlton Waikīkī, an unexpected deal in an unexpected setting.
Helmed by L.A. chef Ria Dolly Barbosa, it’s opening as early as this month.
Before Sichuan restaurants started opening around Honolulu, one place was a flashing red beacon. Here’s why it still is.
The power couple behind the Eat the Street food truck rallies have opened The Vinegary tasting room on Kilani Avenue.
Complete meals at the posh Kaka‘ako yakiniku feature beef tongue or tongue-and-washugyu combos daily.
A century-old diner, a trio of brand new eateries and the only AYCE sushi restaurant on O‘ahu.
Where to find Easter brunch, cookie kits, marshmallow bunnies and more through Easter on April 9.
Keep an eye out for sushi hand rolls and cocktails, pour-over coffee and French toast and pancakes.
It’s up for the big win as Outstanding Bar at the James Beard Awards gala in Chicago in June.
The Garden adds breakfast toasts and sandwiches and a kid-friendly sibling to The Boardroom.
Honolulu’s first modern tea restaurant has delicious milk tea, laksa and sweet toasts six days a week except Thursdays (for now).
Different takes on sushi and sashimi will join veg-forward dishes, beef shin adobo and desserts on Thursday and Friday nights.
Follow the scent of grilled meats to the old Meadow Gold parking lot.
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.

