We Found Goat Hot Pot and Whole Roast Fish with Skin Like Chicharrones in Chinatown
Pho Que Huong’s 113-item menu has Vietnamese dishes found nowhere else in Honolulu.
Latest In Dining Archive
Meet the Little Wine Brand That Can, Brah
Behind Haleiwa’s winery-café Mana + Pua is a bold brand packed with power, intention and goodwill.
We Asked Frolic Foodies for Their Fave Fried Rice and Got 35 Different Answers
Of course we expected Side Street Inn and Elena’s. Not expected: a pie shop in Wahiawā, three poke counters and a ritzy steak house.
These Two Bars Deliver Some of Honolulu’s Most Luxurious and Creative Experiences
But are they worth the price tag?
These Hawai‘i Breweries Are Making St. Patrick’s Day Beers
Our World of Beer Brewed Here in Hawai‘i series continues with a look at who’ll have Irish Stouts, Irish Red Ales and more.
Two-Minute Takeout: U-Kitchen Bento Shop in Kalihi
Enormous and reasonable bento plates plus Japanese sandwiches, inari bombs and musubi are the hallmarks of this hidden gem.
Roritos: The Burrito Shop That EARL Built
It’s a new direction in a familiar locale for Justin Parvizimotlagh and his East Coast sandwich shops.
Get a Taste of Sushi Master Keiji Nakazawa’s Bara Chirashi for 45 Dollars at Upstairs Waikīkī
The rich mix of seafood is normally only available in a $300 omakase at Sushi Sho.
Soft Pretzels and Pretzel Dogs Have Appeared at the Edge of Chinatown
They’re inside Jolene’s Market at HB Baking—and there are cheese skirts involved.
Big City Diner Serves That Local Comfort Food You Love
We stopped by the Kaimukī location for refreshing drinks and ‘ono food.
Where to Find Outdoor Dining in Waikīkī, Kapahulu and Monsarrat
Part 2 of Frolic’s resource for open-air dining in neighborhoods around O‘ahu.
What We’re Eating at 2022 BrunchFest Presented by American Savings Bank
Grab your girlfriends, pals and breakfast enthusiasts: Honolulu’s favorite late-morning bash returns on April 3. And this year’s lineup has us in brunch-drunk love.
6 Places to Get Chicken on the South Side of Kaua‘i
Chickens are everywhere on the Garden Isle: smoked, in adobo, karaage-style or as puffy chicken skin crisps.
Kailua Brunch Spot Over Easy Expands With a New Grab-and-Go Shop
Bakeside at Over Easy serves up sandwiches on freshly baked breads, killer muffins and more.
Farmers Market Finds: Torched Sushi and Handrolls in Kailua and Kaka‘ako
Ilea’s Kitchen serves up tantalizing aburi sushi creations in Kailua and Kaka‘ako.
