Paradise Ciders Opens New Tasting Room with 40 Taps in Mililani
You can now get the company’s locally brewed cider alongside sliders, pizza and beer from more than a dozen Hawaiˊi breweries.
Departments
More
Connect With Us
You can now get the company’s locally brewed cider alongside sliders, pizza and beer from more than a dozen Hawaiˊi breweries.
Food Pantry’s full-service grocery with malassadas, poke bowls, plate lunches and a restaurant opens today across from International Market Place.
A roundup of Maria Burke’s favorite restaurants on her home island.
Raise your hand if you’ve been asked this question. This classic is a personal guide to everything from crack seed to loco moco.
No matter how you eat it, there’s something comforting about cubes of fish mixed with sea salt, limu, ‘inamona or green onions.
Seafood appetizers plus a classic tableside pasta preparation highlight new adds at the upscale Italian eatery.
There’s something for everyone on this steamy and cozy drink (and broth) list.
Shop food, fashion, home décor, books, keiki finds and more from 150-plus Hawai‘i brands.
Create custom plant pots, block print your own tea towels, whip up wonderful wreaths (both botanical and charcuterie) and more.
Timeless comfort foods like hot griddled biscuits, Grandma’s meatloaf and lunch specials at an East O‘ahu strip mall.
Four years after a devastating fire, a smaller Alicia’s is back in its old spot with a growing list of roast meats, poke and local-style snacks.
Wow, Honolulu REALLY loves manapua!
Beer Lab Hawai‘i, Bitter Root Brewery, Maui Brewing and Ola Brew have a variety of tasty brews that will keep you sober.
A cheeky tribute to Chinatown's iconic flower shops mixes fresh lei with craft cocktails and bites by a James Beard Award nominee in a familiar space.
The farmers market stall graduates to a bigger menu packed with seafood served Sonora-style.
Ready for a sugar rush? You’ve never had Jolly Ranchers and Starbursts like this—but they’ll disappear after Nov. 23.
Read on for Maika‘i rewards (free turkey, anyone?), gift boxes, local recipes and a charitable way to spread the festive spirit.
Pier 38’s seafood and vegetable focused restaurant, previously only open for brunch, debuts an equally playful, creative dinner.
Garden Isle breweries are expanding, and two more will open in coming months.
Chop steak, old-fashioned cheeseburgers and an old jukebox that still plays old tunes.
Think espresso drinks, imported delicacies and pizzas and sandwiches featuring fresh, house-made mozzarellas.
Transformation from a takeout counter to Honolulu’s newest tonkatsu restaurant means maximum hot crispiness.
A brunch buffet, Korean-Italian fusion and groceries are coming to the heart of Downtown Honolulu.