Support Kupu. Eat Veggie Lau Lau and Short Rib Lau Lau
Kupu, the nonprofit that runs youth programs in conservation and sustainability, now offers Hawaiian food and breathtaking venue.
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Kupu, the nonprofit that runs youth programs in conservation and sustainability, now offers Hawaiian food and breathtaking venue.
Lunatic, Hawaiian, spicy and shoyu ‘ahi poke are now at the plate lunch counter on Kaneohe Bay.
Coming Saturday, May 29: Exclusive new poke creations from 8 iconic shops around O‘ahu at a fun, zero-contact drive-thru.
News flash: Zippy’s has been making some of the best malassadas around. And jin dui, too!
The Corner Rolls wraps up cheeseburgers, shrimp and avocado into crispy fried spring rolls.
Da sistah deli of Sakana Grill in Kalihi is wea to go when you craving goya bitter melon champuru with your fried chicken and poke bowl.
What The Truck?! brings 30+ local vendors together for a popular monthly food truck rally like we haven’t seen since Eat the Street.
More than 40 restaurants are featuring special dishes, discounts and prix fixe menus to support Hawai‘i’s agricultural education programs.
At $4.99, we had fo’ find out: Do the new Pork Tonkotsu and Spicy Tan Tan even come close?
Waipahu’s stalwart poke shop debuts drool-worthy new monthly specials.
We‘re so close! Here‘s how to help Hawai‘i fight COVID and score 25% off an all-day breakfast pack.
With its Waikīkī and Shirokiya Village Walk locations closed, Onoya is now a standalone ramen restaurant.
Smoke meat burgers, loco mocos and plates: Dem Mata’s menu has all the ways to eat the Mata family’s smoky specialty.
Slimy neba neba, garlicky torched scallops and poke with freshly prepared kim chee bring life to this corner of King Street.
There’s way more than poke at Aloha Cones: Here are sashimi rosettes, a bubu arare shell and all the layers in between.
Make no bones about it—these tenders pack well for beach days, lunch on the go and all-around snacking.
Because does anyone really wait until Fat Tuesday to eat a doughnut?
Kawaii Bowls in Kaimukī has katsu egg bowls and katsu musubis, too.
Curly noodles in steaming broth with teri sticks and burgers on the side, complete with a Coca-Cola menu board.
Readers had lots of opinions about Our Top 5 loco mocos, so we asked you to name your faves.
$2 oyster alert. Also truffle fries with fried Goteburg, king crab artichoke dip and 25% off all drinks.
Sato’s Okazuya closed early this year—but not for long. Two cousins have revived it as the new Hashi Okazuya.
Find fresh poke with a twist in Chinatown.
Fujiya Hawai‘i, a longtime fixture in Kalihi, has reopened with a pillowy array of traditional Japanese sweets.