Going Meatless for World Vegetarian Day? Check Out These O‘ahu Restaurant Posts
Move over, Meatless Monday. Here’s all our recent vegan and vegetarian coverage of plant-based Honolulu to help you plan for Friday, Oct. 1.
Departments
More
Connect With Us
Move over, Meatless Monday. Here’s all our recent vegan and vegetarian coverage of plant-based Honolulu to help you plan for Friday, Oct. 1.
Oompah! Some local breweries are brewing special beers for the celebration.
You won’t find these seven takeout bowls at sushi bars or restaurants, but many are worthy of them.
Beers like Dobash Imperial Stout and Unicorn Butt Sneeze Kettle Sour deserve some fame.
People who don’t show up for their reservations are a growing problem for restaurants. Here’s what 10 eateries reported on July 31.
This kind of KFC is surging and we’re so here for it.
Lucky we live Hawai‘i, cuz we get some really outstanding potato chips.
From Kunia to the Ko‘olau, Wahiawā to Hawai‘i Kai, the island has more spirits than you might think.
Toshi Sushi, @Sushi and Kai Sushi: Which one is right for you?
You might have to eat a little early, but these meaty meals are worth a late-afternoon splurge.
It’s Taco Tuesday—there’s a soulmate birria out there for you.
More than 40 restaurants are featuring special dishes, discounts and prix fixe menus to support Hawai‘i’s agricultural education programs.
Take our boba personality quiz and we'’ll point you to your perfect match.
Whether you want to dine in for Easter brunch or prefer a takeout meal, there’s something for everyone.
It’s loved by many but a daunting task for dumpling freshmen. We share three methods for eating xiao long bao.
Partner Content Saucy braised beef loco mocos, petite Swedish pancakes and house-cured gravlax hash skillets are just a few of the Best Bites.

