Frolic’s Top 10 Most Popular Stories of 2024
Page views don’t lie: From farmers markets to dim sum, these were our most-read food stories of 2024.
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Page views don’t lie: From farmers markets to dim sum, these were our most-read food stories of 2024.
From a standout banh mi to a dry-aged pork chop and a beef noodle soup that transports us to Taiwan, here’s what made 2024 memorably delicious.
You have until Sunday, Dec. 29, to get your last bowl of jjajangmyeon and say goodbye.
The second Mānoa eatery from Grable’s restaurant group brings lamb, spiced carrots and other Mediterranean-inspired food.
A classic from a local baker whose chocolate chip cookies had a cult following.
We wrap up our list of 25 ‘ono gifts with Kona coffee sake, a drool-inducing ornament and finally, chantilly in a jar.
A converted gas station on O‘ahu’s North Shore is a hub for coffee aficionados and newbies.
Arrays of grilled fish, miso soup, rice, sashimi and sides restore order in a hectic holiday season.
As the drink trends nationally, a new kava bar just opened in Waialua.
Hideo Ohmiya started with a pop-up counter inside a car showroom. This is his first brick-and-mortar.
Christmas truffles, charcuterie, macarons and holiday drinks to fuel you through the displays.
Chef-owner Andrew Pressler is serving up his popular spicy noodles in Chinatown.
In their dishes and kitchens, these local chefs are helping to shape the city’s restaurant scene.
Indulge in local mixologist Sarah Stephens’ sumptuous mocktails.
Pierogies, corn ramen and a chowder bread bowl highlight this third installment of our night market series.
In this classic from May 2023, Gregg finds perfection in simplicity in Mapunapuna.
Please Come Again—the actual name of the shop—is worth going to again and again.
Partner Content Saucy braised beef loco mocos, petite Swedish pancakes and house-cured gravlax hash skillets are just a few of the Best Bites.

