The Best Food We Ate in Tokyo in 72 Hours
Thomas Obungen and Maria Burke’s Top 6 picks from three short days in Japan.
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Thomas Obungen and Maria Burke’s Top 6 picks from three short days in Japan.
Seafood appetizers plus a classic tableside pasta preparation highlight new adds at the upscale Italian eatery.
We asked, and you voted—see how your faves stacked up in these hotly contested reader polls of 2022.
Passion Orange Guava juice connoisseurs, rejoice!
There’s something for everyone on this steamy and cozy drink (and broth) list.
In a quick and passionate survey, 56% went for the ‘Aiea takeout spot.
More than 50 new menus for Christmas, New Year’s and every conceivable holiday treat.
Moo-ve over, takoyaki and ramen, Wagyukushi steals the scene with $6 grilled washugyu beef skewers.
Crispy beef jerky? Musubi giclee prints? Local Crocs charms? Furikake cookies? Read on for the tastiest presents we're giving this year.
The former Alan Wong’s and 53 by the Sea chef balances local-style appetites with Neiman Marcus luxury.
Timeless comfort foods like hot griddled biscuits, Grandma’s meatloaf and lunch specials at an East O‘ahu strip mall.
Everything from prime rib and duck to Christmas cakes and New Year’s osechi boxes. More coming in Part 2 next week!
Tis the season for parties, potlucks and sky-high ‘ahi prices, but why not try a tasty, less-expensive alternative?
Four years after a devastating fire, a smaller Alicia’s is back in its old spot with a growing list of roast meats, poke and local-style snacks.
The market moved from Pi‘ikoi Street to a bigger, shinier space between Famous Footwear and Bloomingdale’s.
Wow, Honolulu REALLY loves manapua!
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.

