These 13 Hawai‘i Chefs and Restaurants Just Made the Semifinals of the James Beard Awards
First-timers include Nisshodo Mochiya, Gaku izakaya and Ethel’s Grill. Congrats to all 13!
Latest In Dining Archive
A New Casual Dining Concept Joins International Market Place
Kūhiō Ave Food Hall takes over the Waikīkī mall’s ground-level space with gourmet smash burgers, Taco Tuesdays and more.
You’ll Find Legit Local-Style Poke Bowls at this Waikīkī Hidden Gem
Poke Fix brings a strong local palate to Waikīkī’s build-your-own poke bowl circuit.
Islander Sake’s Omakase Sushi Restaurant Opens This Week in Chinatown
Plus, more news from the state’s only sake brewery: It’s moving to Hawai‘i Island.
HONOLULU Family Recipe: Easy Banana Muffins
Celebrate National Banana Bread Day with this simple, kid-friendly recipe that uses ingredients you probably already have.
Gourmet Breakfast Sandwiches and Flash-Brewed Coffee Pop Up in Downtown Honolulu
Thursday mornings, WeirDoughs Focaccia and Creature Coffee team up at Harbor Court’s Hana Kitchens.
These Floral Cupcakes Are Worth the Drive to Wahiawā
Pua Cake Studio’s gorgeous cakes and cupcakes are as delicious as they look.
The Fortunate Foodie: Volunteer at These Nonprofit Kalo Farms in He‘eia
Here’s how you can help plant and harvest kalo, clear invasive growth and more at Kāko‘o ‘Ōiwi and Papahana Kuaola.
Where to Find Outdoor Dining in Kaimukī and Kāhala
Welcome to part 1 of Frolic’s new resource for open-air dining in neighborhoods around O‘ahu.
Got’z Grindz Now Has Poke Bowls and Ochazuke in Kāne‘ohe
We revisit a neighborhood gem known for jam-packed musubi, garlic noodles and lemon peel gummies.
HONOLULU Family Recipe Corner: Make Minion Valentine’s Day Cookies
Who doesn't love the cute little Minions from Despicable Me? Here's a Valentine idea suitable for girls and boys of all ages.
In Chinatown, Thuong An Lac, Honolulu’s Only Vietnamese Vegan Restaurant
This hole-in-the-wall serves a diverse (and vegan) menu of classic Vietnamese noodle soups and dishes.
HONOLULU Magazine BrunchFest 2022 Presented by American Savings Bank
BrunchFest presented by American Savings Bank returns Sunday, April 3, 11 a.m. to 1 p.m. at the beautiful Waikīkī Beach Marriott Resort & Spa.
Worth the Splurge: Da Garlic King Crab Poke Dat Costs $36 a Pound
Dey using real kine king crab at Tamura’s Fine Wine & Liquors, brah.
6 Hawai‘i Event Companies That Bring the Party to You
Just the fact that we’re gathering again is enough reason to celebrate. But, if you want to pump up the party atmosphere, some local companies will bring the fun (and gifts) to your yard.
