What’s New in Honolulu: The 7-Layer Tonkatsu at ‘Ohana Hale Marketplace
Call ahead or get in line—Nana Ai Katsu already has a following.
What’s New
These Vegan, Gluten-Free Cookies from Maui Are Every Snacker’s Dream
A Maui entrepreneur’s pandemic pivot turns a sweet hobby into a success.
Kalo Bombs Just Showed Us Our New Favorite Ice Cream Topping
Pa‘i‘ai on ice cream with coconut cream and coconut flakes now has a following in Wai‘anae.
When the Emergency Order Shut Down Honolulu Dining Rooms, These New Restaurants Decided to Open Anyway
When the emergency order shut down dining rooms, these new restaurants—months in the planning—decided to open anyway.
This Is the New Luxe Local Ice Cream We’ve Been Craving
Sage Creamery sells out so often, we recommend signing up for new flavor notifications.
The Plan Behind the Humble Okazuya Bentos That Are Now Available for Takeout from Miro in Kaimukī
Hint: There’s a new eatery in the works.
A Simple Ice Cream Bar for Uncertain Times
Brandon Lee, sous chef of MW, makes scoops in classic flavors.
Taste Flavors from Turkey at the New Istanbul Restaurant in Kaka‘ako
You’ll find plenty of vegetarian options as well as a housemade baklava.
Ready for Luxe? Little Joe's Steakhouse Has a Surf and Turf Special
You can get filet mignon and a lobster tail for $45 every Wednesday through Friday.
Find Fresh Roast Duck and Char Siu at Mandarin Kitchen in Kāhala
Come for the Hong Kong style roast meat counter, stay for the eggplant at this new Chinese restaurant.
First Look: Fooki, a Playful New Taiwanese Restaurant in ‘Aiea
The team behind Egghead Café brings beef noodle soup, a pineapple fried chicken burger, scallion-pancake nachos and more to the Pearl Kai Shopping Center.
World of Beer Brewed Here in Hawai‘i: American Barley Wines
Three Hawai‘i breweries brewing this strong, bold, special-occasion beer.
Merriman’s Honolulu Opens a New Outdoor Street Burger and Beer Garden
The seats inside may be off-limits but the spacious lānai has been revamped for a deliciously grill-centric pop-up restaurant.
First Look: Foodland Farms’ New Store and Restaurant, Mahi‘ai Table
The latest Foodland Farms opened last week in Kapolei with the chain’s first in-store restaurant, open daily for breakfast through dessert. Here’s what we found, ate and loved.
First Look: Broken Boundary Brewery in Kalihi
Kalihi’s first brewery since 1893 sets up in O‘ahu’s only homebrew supply store. Try the Jean Claude Van Blonde.
Heiho House Pop-ups Offer a Taste of an Upcoming Kaimukī Izakaya
Square Barrels’ owners preview inventive drinks and dishes in a series of tasting-menu dinners.
New Summer Styles, Discounts and Deals From Popular Local Hawai‘i Brands
A Jana Lam Baggu drop. Extra 30% off Fighting Eel’s sale racks. Exclusive deals for HONOLULU Magazine readers. It’s all right here.
Hawai‘i’s Gyms Have Reopened So I Signed Up for Anytime Fitness in Kaka‘ako
Here’s what it was like working out at a fitness studio for the first time since lockdown lifted.
Heavenly New Flavors From 4 of Our Favorite Hawai‘i Ice Cream Makers
One includes bites of horchata-soaked doughnuts. Anybody wanna spoon?
Grab a Pie To Go From Agostino’s Pizza Food Truck in Kaka‘ako and Kailua
The new yellow and red food truck helmed by a Sicilian is bouncing between parks, breweries and markets across O‘ahu.
Agnes’ Portuguese Bake Shop Has Reopened as a Malassada Truck in Kailua
The longtime bakery closed in 2018 after nearly 50 years in business. Now it’s back, just down the road from its original location.
Get Hawai‘i Raised, Naturally Farmed Pork for Father’s Day from Mountain View Farms
Using Korean natural farming techniques—the sourdough of farming—David Wong raises about 800 pigs on a vegetarian diet without the use of antibiotics and vaccines.
Of One Sea Designer-on-the-Rise Launches a Swell New Womenswear Collection
Maryam Fortuna’s Hawai‘i brand is one to watch.
How Do Animals React When No One Visits the Zoo? We Found Out
The Honolulu Zoo is reopening in phases after learning more about the animals during the monthslong COVID-19 closure.
