2025 Hale ‘Aina Awards: Restaurateur of the Year Peter Kim Built a Local Empire of Fast Food, Fine Dining and Coco Puffs
Kim’s motto: Expect the unexpected.
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Restaurants We Love: Resonant Stories From the Best Restaurants in Honolulu
Restaurants with superlative food are one thing. Those with a place in our hearts are another. Our writers explore the restaurants they love.
“I Want Them to Dream,” Says President of Izakaya Naru, 2025 Hale ‘Aina Award Winner of Best Izakaya
With the tiny izakaya on King Street winning Hale ‘Aina gold, we talk to president Hiroyuki Akiyama about the eatery’s 15-year history.
Three Standout Drinks From Hale ‘Aina Award-Winning Cocktail Bars
Raise a glass at these cocktail bars recognized by our readers as providing the Best Cocktail Programs.
8 Food Spots Outside Honolulu Worth the Drive
Eateries that townies should visit—for reasons they may not realize.
Breakfast Scenes Around O‘ahu
From old-school comforts in ‘Āina Haina to bulletproof coffee in Pūpūkea, our writers fanned out to different neighborhoods for this snapshot of five eclectic breakfast scenes.
Japan’s New Wave of Eateries in Honolulu
Driven by craft and quirk, they’re expanding the boundaries of Japanese food in Honolulu.
Your Insider Guide to Honolulu Night Market: July 2026
Honolulu Night Market returns to Our Kaka‘ako on Saturday, July 18, with a mesmerizing evening of local food, festivities and entertainment.
The Team Behind Maze’s Prix Fixe Pairings Is Slinging Chicken Sandwiches at New BirdyGo
Michelin-trained Ki Chung creates the sandwiches and tenders; James Beard Award winner Justin Park does the iced tea and lemonade.
Whimsical Cocktails and Bar Bites Star at Chinatown’s New Pigeonhole
Craft cocktails find a new home in the old Tlaxcalli space on Smith Street.
9 Eateries Are Creating Gooey Specials for This Weekend’s Natto Takeout Dine-Around
Natto cookies, natto mandoo, natto eggplant bolognese linguine: Fans of the gooey bean could natto ask for more.
New Hala Tree Café in Waikīkī Brings World-Class Pastries and 100% Kona Coffee
The local company moved its coffee shop from Ka‘a‘awa to town and hired an award-winning chef to lead the bakery program.
Best of HONOLULU and Best of HONOLULU Family 2026
It’s time for our annual list of the best things our city has to offer, chosen by our readers and editorial staff. Here’s your guide to katsu, pastries, swimwear, personal trainers, clubs, classes and so much more.
Best of HONOLULU 2026: Food and Drinks on O‘ahu
Brownies, bagels, burgers, banchan and more reader-voted winners and editor picks make up this year’s best food and drinks.
In His Words: How Alan Wong Got His Second Chance
Five years after closing Alan Wong’s, the legendary chef reopened at The Kāhala Hotel. Here’s his story.
Lee Anne Wong Is Cooking Frolic’s July 10 Natto Day Dinner at Koko Head Café
Think natto ‘ahi tostadas, paupiettes of natto and black cod, and wagyu with natto brown butter. And yes, a natto dessert!
Your Insider Guide to the 13th Annual Mō‘ili‘ili Summer Fest
Mō‘ili‘ili Summer Fest is back on Saturday, July 4. Here’s what you should know about the bon dance, activities, food, shopping and more.
Partner Content Saucy braised beef loco mocos, petite Swedish pancakes and house-cured gravlax hash skillets are just a few of the Best Bites.