Kaimukī Shokudo Is the Izakaya This Neighborhood Needed
Not the OG Shokudo you know, this one has a solid menu of vegetable and seafood otsumami classics with oishii cocktails.
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Not the OG Shokudo you know, this one has a solid menu of vegetable and seafood otsumami classics with oishii cocktails.
OG caffeine mecca Coffee Talk recently rebranded with a cocktail bar on Thursday, Friday and Saturday nights.
There’s something for everyone on this steamy and cozy drink (and broth) list.
Transformation from a takeout counter to Honolulu’s newest tonkatsu restaurant means maximum hot crispiness.
This coffee shop has one of the city’s best chocolate chip cookies and loaded toasts that are a slice above.
We had no idea how much you wanted to know where to find the city’s best meat jun, local beer and lemon meringue pies.
Fook Lam, Happy Days, Jade Dynasty, Mei Sum and Yung Yee Kee: Find out how you ranked them.
When it's hot, holo holo for halo halo at Via Gelato, Shimazu Store, Magnolia Ice Cream & Treats and Max’s of Manila.
We tried this fluffy, creamy Japanese sandwich at Daily Whisk Matcha, Coco Bloom, Island Banana, U-Kitchen, Mana Sandwiches and Don Quijote.
The best drinks and snacks featuring Japan’s fluorescent, famously bitter matcha green tea.
Barbacoa, birria, Baja-style fish tacos: Where to find taco excellence right here on island.
Local-kine pops, luscious ice creams and gelato and a cold twist on crème brûlée are all from small local businesses.
Hand-pressed tortillas, solid proteins and fresh vibes jive with Kaimukī’s evolving food scene.
Wine joins coffee at The Curb
Part 2 of our cute and tasty series takes us to a sweet spot known for the color purple.
With daily baked goods plus new brunch dishes, the neighborhood #brunchallday eatery is settling in nicely across the street.
It’s a new direction in a familiar locale for Justin Parvizimotlagh and his East Coast sandwich shops.
Welcome to part 1 of Frolic’s new resource for open-air dining in neighborhoods around O‘ahu.
Yes, the search has gotten harder, but these places still exist.
A new chef is dishing up killer char siu and lobster e-mein.
The Italian restaurant keeps it fresh in Kaimukī with an updated lineup of flavors.
Fuel up and support local artists at these artsy coffee joints.
Tiramisu, strawberry shortcake, and even vegan chocolate and haupia gelato cakes.
A parklet crawl turns into an exploration of Vietnamese cuisine beyond pho and banh mi.