Here’s Why Kapa Hale Is One of Honolulu’s Most Exciting New Restaurants
Keaka Lee’s first restaurant fuses elements of Hawaiian, local, modern American and global.
Who's Opening
Find Detroit- and Brooklyn-Style Pizzas at Chinatown’s New Slice Shop
Pizza Mamo’s American-style pies are unique on O‘ahu.
Papa Kurt’s Is Honolulu’s New Old-Fashioned Saimin Stand
Curly noodles in steaming broth with teri sticks and burgers on the side, complete with a Coca-Cola menu board.
First Look: Foodland’s Chic New Restaurant Et Al in Kāhala
This makes eatery number three for the local supermarket chain.
SingMaTei’s Laksa Noodle Soups and Nasi Lemak Will Transport You to Southeast Asia
Slurp like you’re at a hawker stall.
Find Ceviche and Brigadeiros on the New Menu at Off The Wall in Kaka‘ako
A new chef has expanded the Latin-focused menu with new and heartier fare.
Ready for Luxe? Little Joe's Steakhouse Has a Surf and Turf Special
You can get filet mignon and a lobster tail for $45 every Wednesday through Friday.
First Look, Take Two: Little Joe’s Steakhouse in Honolulu Reopens With an Affordable 3-Course Steak Dinner
A restaurant on Nimitz Highway—which opened March 13 and closed five days later—returns to carve a tasty middle niche.
First Look: Ya-Ya’s Chophouse and Seafood, a New Steakhouse in Kaka‘ako
The owners of Uncle Bo’s Pūpū Bar and Grill open a steakhouse specializing in prime meats.
First Look: 7 Things We Like about Foodland’s First Eatery including Fresh Poke, Cocktails and Hot Food with a Local Twist
Redfish Poke Bar in Kaka‘ako offers a hipster take on grabbing a meal, an adult beverage and even a poke bowl to take home.
Partner Content Saucy braised beef loco mocos, petite Swedish pancakes and house-cured gravlax hash skillets are just a few of the Best Bites.