Your Guide to Hawai‘i Island’s 6 Breweries–Plus 2 More Opening Soon
How well do you know Big Island beers? Here‘s a round-the-island guide to Hawai‘i Island's top breweries.
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How well do you know Big Island beers? Here‘s a round-the-island guide to Hawai‘i Island's top breweries.
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.
Meat-, dairy- and egg-free menu items at Planted by La Tour Café include burgers, banh mi sandwiches and yes—macarons.
Where to find live music, after parties, at-sea dancing, beer gardens and golf balls.
This classic post revisits a half-mile stretch where nostalgia and new-school meet.
These shops bring the flavors of Japanese springtime to Honolulu.
The team that opened Mad Bene pops up in Kaka‘ako with a rotating $95 prix fixe menu.
Friday fish plates and Korean tofu burgers are at your nearest Zippy’s until Easter.
Who can resist a 107-year-old café with famous pancakes and a sumo-size bento?
OG caffeine mecca Coffee Talk recently rebranded with a cocktail bar on Thursday, Friday and Saturday nights.
A restaurant closure has a silver lining, revelation in a bowl of saimin, and Off the Strip eats go viral.
O’ahu’s only sherbet truck parks in Waikīkī during the week and roams the island on weekends.
Hawai‘i’s oldest restaurant joins the ranks of Helena’s Hawaiian Food, Sam Choy’s Kaloko and Hamura Saimin.
He thought saimin was overrated. Then he found this Liliha hole-in-the-wall.
My three go-to AYCE KBBQ spots and why they are the best for college students on a budget.
The Chinatown icon that made Chinese dining chic has closed suddenly.
Honolulu’s only Peruvian rotisserie chicken trailer serves only chicken—and it’s unmatched.
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.

