This Waikīkī Oasis Has Pasta, Roman Sandwiches and a Crack Seed Sundae with Mochi Crunch
Seek out the new Piccola Onda food truck and Double Fat Ice Cream kiosk next to the Alohilani Resort.
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Seek out the new Piccola Onda food truck and Double Fat Ice Cream kiosk next to the Alohilani Resort.
Western-style dishes viewed through a Japanese lens are quirky, comforting and oishii.
Prince Waikīkī’s restaurant has switched things up with action stations and all-you-can-eat served courses (we’re looking at you, crab legs and dessert!).
The new pop-up serves delicate seafood and veg tempura in the style of Waikīkī Yokocho’s shuttered Kaneko Hannosuke.
The former nightclub is bringing locals back to Waikīkī with new food and drink menus.
The star of the new items: a build-your-own option that lets you choose fish, preparation and sauces.
Waikīkī’s longtime beachside favorite gets a facelift and a modern, upscaled menu by Hawai‘i’s hottest chef.
Next up in our series on beer styles: Hearty, warming porters.
After a complete overhaul, the local craft brewery is back in its original spot.
These new items in Waikīkī are fried fresh and delightfully chewy.
Dukes Lane Market & Eatery sells sweetly chewy ube, mango and original mochi malassadas.
Three Hawai‘i breweries brewing this strong, bold, special-occasion beer.
When one door shuts, the outdoors open. Here are some of our favorite restaurants in Honolulu for dining alfresco.
Hawai‘i’s bars have reopened, so I’m back to day drinking in Waikīkī.
While you were busy avoiding Waikīkī, Zetton was infiltrating the neighborhood.
Be bold this morning and let your first meal take you around the globe, from Taiwan’s fan tuan to Mexico’s menudo.
Inside a $5,000-a-night hotel, Mugen’s eight-course tasting menu is an affordable luxury.
Despite its global popularity today, the menu has barely changed from the days of Tim Ho Wan’s humble beginning.
The focus is more on the “chopchop” than the rotisserie.
Discover new wines at these three new wine bars.
Whether your ideal way of ringing in the new decade is at a cocktail party, a casino night-themed party, or a three-course dinner, we have you covered.
Let someone else do the cooking on Dec. 25.
There’s an entire pineapple in each box of cake bars.
What’s in the former Home Bar space, a new steakhouse and “the best Hawaiian food.”