New Windward Café Has Singaporean Flair and Weekend Laksa
More than coffee and French pastries, Café Kopi has laksa that Southeast Asian expats are calling legit.
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More than coffee and French pastries, Café Kopi has laksa that Southeast Asian expats are calling legit.
Spicy chicken katsu, jap chae and turnip soup are our go-to faves at this homey old-school spot in Aikahi.
Inside Grace in Growlers, there’s way more to these pies than meets the eye.
Da Seafood Cartel serves up expertly prepared seafood recipes from Sonora, Mexico.
Lemon peel ice shave and spicy ginger syrup surprise us at two local hangouts.
The only place you can have your wine with Breadshop grilled cheese sandwiches and ‘Ahi Assassins poke.
Hau‘oli Sandwich Co. makes beach-ready, hunger-busting sammies.
Bold flavors and playful plates restore a Windward foodie’s confidence in the open-air eatery.
The journey over the Pali is worth it for dosas both savory and sweet.
Fuel up and support local artists at these artsy coffee joints.
Inspired by a lifelong passion, Empty Elle is Hawai‘i's first Montreal-style bagel shop.
Think Filipino food is just adobo, pancit and lumpia? Jo Soeung of Wow Baguio will show you otherwise.
Next up in our series on beer styles: Hearty, warming porters.
The new yellow and red food truck helmed by a Sicilian is bouncing between parks, breweries and markets across O‘ahu.
The longtime bakery closed in 2018 after nearly 50 years in business. Now it’s back, just down the road from its original location.
A new truck is serving up the iconic malassadas hot and crispy.
Affordable omakase and sushi bentos make this spot worth the drive to Kailua.
Our updated list of restaurants now offering curbside and delivery services during the coronavirus shutdown.
Need a good beer to get through all the bad news? Add growlers to your pantry and support local brewers facing draft brews with a shelf life.
A new spot in Kailua offers work-of-art toasts, rose lattes and sourdough loaves.
A new late-night happy hour, the place to be for brunch in early March and your last chance to raise a toast to a favorite bar and speakeasy.
Where we’re eating Sunday dinner, why you should buy poi mochi doughnuts now and a new look and location for a 72-year-old local favorite.
Good Mexican food is hard to find here in Hawai‘i. That's why we had to try 12 dishes at the newest taco restaurant on the island.
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.