Looking Up: Sky Waikīkī Shifts to a Raw Bar, Poke and Pūpū
The former nightclub is bringing locals back to Waikīkī with new food and drink menus.
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The former nightclub is bringing locals back to Waikīkī with new food and drink menus.
The star of the new items: a build-your-own option that lets you choose fish, preparation and sauces.
Chinese New Year is Feb. 12 this year, and Jade Dynasty Seafood Restaurant has you covered.
Now through Feb. 28, get twice the rewards when you use your First Hawaiian Bank x Mastercard credit card at qualifying restaurants.
Future culinarians on the North Shore will learn to cook at the same flattop that produced dinner for the Obamas.
A special vegan dish, a new dinner menu at a favorite neighborhood restaurant, what you’ll eat at our third exclusive Hale ‘Aina dinner, reopenings and a Valentine’s Day dinner to book now.
As part of our Hale ‘Aina Dinner Series, the Hale ‘Aina 2020 Bronze winner for Best Tasting Menu will offer an exclusive culinary experience on Jan. 24.
The Kaka‘ako hot spot just reopened with a new chef and revamped brunch and dinner lineups.
We asked the Hale ‘Aina drink experts to recommend a drink to pair for nearly every emotion.
As part of our Hale ‘Aina Dinner Series, two award-winning names will come together for one ultra exclusive evening on Dec. 17.
Version 2.0 of the OG Honolulu gastropub is taking shape in the Ala Moana Hotel.
Yes, you can take a chic selfie in your car. From over-the-top dancers to big voices, we have all the other details for the entertainment lined up for our big night.
See what's on the menu at this year’s Hale ‘Aina Celebration.
As part of our Hale ‘Aina Dinner Series, this award-winning name features an exclusive menu on Dec. 3.
More than any other restaurants, these two shaped modern Hawai‘i cuisine.
Looking back on the restaurant that helped usher in Hawai‘i’s craft beer scene.
A new late-night happy hour, the place to be for brunch in early March and your last chance to raise a toast to a favorite bar and speakeasy.
Raise a glass to this stylish setting.
Where we’re eating Sunday dinner, why you should buy poi mochi doughnuts now and a new look and location for a 72-year-old local favorite.
Seven prix fixe dinners to slate into your calendar, where the rosé will be pouring this month and a 1-year-old lū‘au we all want to attend.
A pastry pop-up with liliko‘i brioche, a new place for taco Tuesday and where you can dine on four Hale ‘Aina-award winning chefs’ dishes in one place.
Maybe you’ll win the golden ticket. But the consolation prize is just as sweet. And savory.
A new half-off happy hour, a giant bento just in time for football season, plus a way to try nine Hale ‘Aina-winning restaurants in just one spot.
Pau hana with a new cocktail omakase, try a trio of mangoes and add two more stops to your next trip to Japan.