CookSpace Hawai‘i Is Back!
The space that taught kitchen skills and stress-free recipes is back in a new spot. First up: slow and easy Sunday dinners taught by local chefs.
The Latest
5 New Indian Restaurants Have Opened in Honolulu This Year
So much more butter chicken curry, vindaloos, dosas and pani puri.
Secret Sushi Bar Fukurou Is a Secret Deal
In the age of trendy, $100-plus sushi omakase, an impressive $90 menu is hidden in Buho Cocina y Cantina.
You Voted: Here’s Your Top 5 Shave Ice on Oʻahu
Classic shave ice shops dominate the spread from Mākaha to ‘Āina Haina.
Date Night Market: Honolulu Harbor Nights
Our Frolic intern debuts a new series that flirts with $60 at bussin’ night markets around the Island.
Heart of Plum: Join Us at Frolic’s 5-Course Dinner at Little Plum on Oct. 10
From New York to San Francisco to Hawai‘i, get ready for a culinary journey through chef Casey Kusaka’s outstanding food memories.
Leila Brings a Refined Taste of Morocco to Kaimukī
The restaurant, a partnership between chefs Chris Kajioka and Mourad Lahlou, has been a decade in the making.
Sweet Treats: Don’t Sleep on the Hojicha Frappé at Matcha Café Maiko
Beat the end of summer heat with the iciest, hojicha-est drink around.
Onkee Korean Grill House Is a New High Mark of Modern Korean Barbecue in Honolulu
Dry-aged beef, refined sides and close attention to detail (but no dipping sauces) modernize the KBBQ experience.
Chinatown’s Seasons Glows Up: Now It’s Fully a Taiwanese Eatery
Three beef noodle soups are on a menu of traditional and less-known Taiwanese dishes.
La Birria Opens Its First Brick-and-Mortar Downtown Today
The food truck at Pearlridge brings birria tacos and ramen to its first storefront.
You Voted: Here’s Your Top 5 Saimin Spots on O‘ahu
Revisiting a classic reader poll in which only 5 votes separated your two favorite shops (you know who they are).
How Barrio Café Created Savory, Plant-Based Chorifu Tacos in Wahiawā
Inspired by vegan neighbors, Miriam Olivas spent a year creating plant-based tacos that taste like chorizo.
Sweet Treats: Where to Find Hawai‘i’s Only Snowthies
Milky Way Hawai‘i Ice’s mashups of Taiwanese-style snow ice and smoothies are worth hunting down on a hot day.
The Hospitalitarian: Dusty Grable Is the 2024 Restaurateur of the Year
A Chinatown pioneer resurfaces with a new vision for Mānoa.
Partner Content Saucy braised beef loco mocos, petite Swedish pancakes and house-cured gravlax hash skillets are just a few of the Best Bites.