Find Goat Milk Gelato, Caramel and Cheese at Sweet Land Farm’s Store in Waialua
Milk a goat on the farm tour and then try all things goat milk, from guava and liliko‘i gelato to gouda.
Latest In Dining Archive
You’re Invited to an Exclusive Dinner with Hau Tree at the Kaimana Beach Hotel Waikīkī
As part of our Hale ‘Aina Dinner Series, we’re celebrating 2021’s Gold winner for Best Outdoor Dining with an exclusive culinary experience on Nov. 4 featuring cocktail pairings by a veteran mixologist.
During an Uncertain Time for Businesses, Café Kaila Gives Thanks
Each week, owner Chrissie Kaila Castillo and her staff cook 40 meals to donate to local health care workers.
First Look: Beyond Pastry Studio’s Pastries and Modern Take on Filipino Breads
Beyond Pastry Studio has opened in downtown Honolulu with ube ensaymadas, mango pineapple Spanish rolls and more.
Find These Kawaii New Bao Pastries at a Boba Shop Near University
The cuteness factor at Rabbit Rabbit Tea is officially through the roof.
You’re Invited to an Exclusive Dinner with Et Al. at KĀHALA MKT.
As part of our 2021 Hale ‘Aina Dinner Series, our Silver winner for Best New Restaurant will offer an exclusive culinary experience on Nov. 12.
Kāne‘ohe’s New Poke Shop Has More than 20 Varieties Daily
Poke, poke bowls, snacks and ice: How four Windward O‘ahu brothers turned their fishing trip dreams into a family business.
Going Vegan Is Hard: Conclusions from 42 Meatless Days in Honolulu
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
Two-Minute Takeout in Kāne‘ohe: Kikuya Restaurant
The teri beef and shrimp tempura teishoku with all the fixings is just one of many favorites at this Kāne‘ohe mainstay.
Shop for Locally-Made Goods at Made in Hawai'i Festival
(Sponsored) Shop from the comfort of your home at the Made in Hawaii Festival Online Marketplace.
Downtown Honolulu’s Best New Sunday Brunch Is a Hidden Surprise
Proof Social Club's Sunday brunch delivers rustic twists on French, Spanish and modern American favorites.
Highway Inn: A Family Legacy That’s Still Going Strong
More than 70 years later, the family-owned business still has a special place in our hearts and stomachs.
Sampling the Omakase at Kaka‘ako’s Bar Maze: Four Courses with Cocktails
Justin Park’s cocktails bring additional layers of complexity and delight to Ki Chung’s dishes.
New Zealand-Style Meat Pies in Kaka‘ako Are the Buttery Hug Your Soul Needs
Mam’s Meat Pies turns out classic pot pies—but can you get your hands on one?
