July 2023: Our Top 3 Most Popular Posts About the Local Food Scene
A closer look at chicken wings, only-in-Hawai‘i Japanese delis and the mystery of oxtail and goat curry.
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A closer look at chicken wings, only-in-Hawai‘i Japanese delis and the mystery of oxtail and goat curry.
Plus, the golf course and West Maui Mountain views are gorgeous.
Join us on Saturday, Sept. 9, to celebrate Hawai‘i’s best restaurants at the 40th annual Hale ‘Aina Celebration presented by First Hawaiian Bank Priority Destinations World Elite MasterCard.
Find succulent braised meats, jerk chicken, escovitch fish and more in Wahiawā by Shige’s Saimin Stand.
Explore the neighborhood in a day and gain insight into some of its most exciting small food and drink businesses.
Honolulu’s annual tribute to Japan’s stinky bean is back—mark your calendars for Monday, July 10.
Yes, there’s barbecue in Kunia—at This Lil Piggy behind Kō Hana Distillers.
Not the OG Shokudo you know, this one has a solid menu of vegetable and seafood otsumami classics with oishii cocktails.
Two dozen dishes, including braised tako ‘escargots’ with herb butter and limu.
Congratulations to this year’s Hale ‘Aina Award winners announced on June 6, 2023.
Find tonkotsu, spicy miso, tan tan and shabu beef ramen next to Seafood City.
It’s a different culinary melting pot at this Market City eatery.
Come for the 50% happy hour discounts, stay for the view.
‘Ahi tostadas, crab cakes and Australian wagyu sliders highlight a new lounge menu.
From Michelin-starred chef Todd Humphries, this open-air restaurant at Hoakalei is all about California-style dining.
One day a week, the Mō‘ili‘ili store’s new Roman-inspired pizzas take over the case with eight varieties.
New and coming eateries took over in a complete sweep of Frolic’s top posts.
The former Ethiopian Love space is also a cocktail bar by night, matcha bar by day.
Tanto’s sole location outside of Japan is a buzzy new shop inside Puck’s Alley serving bite-sized gyoza and hearty ramen.
Lee Anne Wong’s first Japan outpost has new dishes and a view of Tokyo Station—and a second one is coming to Osaka.
Here’s how the street food dish stacked up at Bangkok Chef, Olay’s Thai-Lao Cuisine and Noi Thai Cuisine.
Not just edamame and fries: Frolic’s new series shows you where two can eat well for a pair of Andrew Jacksons.
On the seventh floor of the Ritz-Carlton Waikīkī, an unexpected deal in an unexpected setting.
Helmed by L.A. chef Ria Dolly Barbosa, it’s opening as early as this month.