Hashimoto’s Kula Persimmon Farm Ships to Your Door
But the season is short, so order now.
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But the season is short, so order now.
The Top Chef alum and James Beard Award nominee turns a local sports bar into his family restaurant.
A pizza-perfect lunch, an al fresco wine pairing and a DIY pancake breakfast highlight a second foodie trip to the Valley Isle.
Find lumpia shanghai, Filipino style breakfast, sisig tacos and more on a stretch of HI-30 in Lahaina.
A new chef, new partners and a new menu usher in a serious glow up for the iconic Lahaina farm-to-table destination.
Marlow is chef-owner Jeff Scheer’s first solo venture.
Can’t get to Maui? Order culinary goodies (and other swag) made from lavender plants at the almost 20-year-old farm.
A Maui entrepreneur’s pandemic pivot turns a sweet hobby into a success.
Buy Maui grown and made chocolate online, and sign up for chocolate tastings, virtual and at the Lahaina tasting room.
Qiana Di Bari used to manage the hip-hop group A Tribe Called Quest before opening her own restaurant in New York, then moving to Maui in 2013.
We talk with owner Jurg Munch about the restaurant’s history of success.
Be bold this morning and let your first meal take you around the globe, from Taiwan’s fan tuan to Mexico’s menudo.
As we highlight local products you can buy online, in grocery stores or straight from the producer, we spotlight this family hot sauce company.
Sheldon Simeon has had some very public ups and downs. The lessons he’s learned from them culminate in his latest restaurant on Maui.
A new half-off happy hour, a giant bento just in time for football season, plus a way to try nine Hale ‘Aina-winning restaurants in just one spot.
The Hilo native opens Lineage, a restaurant serving bold local fare, on Maui on Oct. 15.
Season 11’s finale on Maui airs this week.
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.