Lechon Fries, Calamansi Steak, Ube Churros: Minasa Is a Worthy Mashup
Worth hunting down at the end of a strip mall in Waipahu.
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Worth hunting down at the end of a strip mall in Waipahu.
Roy’s, Obake Honolulu, Stage Restaurant and others join Filipino eateries offering pulutan bar snacks from June 20 to 26.
Helmed by L.A. chef Ria Dolly Barbosa, it’s opening as early as this month.
In the old Arakawa’s parking lot, crispy pork sisig and other irresistible Filipino specialties.
When it's hot, holo holo for halo halo at Via Gelato, Shimazu Store, Magnolia Ice Cream & Treats and Max’s of Manila.
18 restaurants from Pai, Stage and Tiki’s Grill to Elena’s, Tiano’s and Macadangdang are featuring Filipino specials June 20 to 26.
Find lumpia shanghai, Filipino style breakfast, sisig tacos and more on a stretch of HI-30 in Lahaina.
A roundup of the stories you deemed most drool-worthy and shareable.
From lumpia to sisig and halo halo to kare kare, here’s where to find my beloved Filipino cravings.
Beyond Pastry Studio has opened in downtown Honolulu with ube ensaymadas, mango pineapple Spanish rolls and more.
From the O.G. Mahalo Halo to mais con yelo and beyond—Magnolia Ice Cream and Treats brings us home with soulful shave ice vibes.
The showcase of more than two dozen vendors selling food, clothes, jewelry and more is free and open to the public.
More than 20 restaurants across the state are participating in Filipino Food Week from June 6 to 12.
A second-generation distiller aims to brings modernness and fun to the drink scene with Kasama Rum.
The Corner Rolls wraps up cheeseburgers, shrimp and avocado into crispy fried spring rolls.
Think Filipino food is just adobo, pancit and lumpia? Jo Soeung of Wow Baguio will show you otherwise.
We headed to Shay’s Filipino Cafe to try this Italian-Filipino mashup.
Where to find warm, comforting rice porridge from China, Japan, the Philippines, Spain and more, all in Honolulu.
J & S Lumpia Spot opened at the perfect time for those of us craving comfort.
This little eatery in the ‘Ohana Hale Marketplace serves up classics, Cebu-style.
It's lunchtime and you're hungry. What are your options?
A Filipino recipe with notes of rice, coconut and ube jam.
There’s way more to the ube-verse than halo-halo.