Café Kaila Now Sells Cookies (And They’re Selling Out Fast!)
Satisfy your sweet tooth with a stop at your favorite Market City brunch spot.
Departments
More
Connect With Us
Branded Content Creation Manager
As Branded Content Creation Manager, Marisa Heung is the brain behind HONOLULU’s sponsored content for print and web. A self-described compulsive project starter, her apartment is usually cluttered with yarn, jewelry-making supplies, paints and various half-completed crafts. Keep an eye out and you might spot her in the wild, getting her steps in and playing Pokemon Go.
Satisfy your sweet tooth with a stop at your favorite Market City brunch spot.
Maile’s Thai at Ward’s expansive menu, which includes specialty drinks and bottles of wine, can be ordered online for pickup.
Behind on V-Day plans? Pai Honolulu saves the day (and, maybe, your relationship) with its ready-to-make Valentine’s kit for two.
Chinese New Year is Feb. 12 this year, and Jade Dynasty Seafood Restaurant has you covered.
Nearly three decades later, the restaurant is still a local icon.
Michelle Karr-Ueoka and Wade Ueoka prepare to reopen their restaurant in February 2021 across from the Blaisdell Center.
Unlike that salad you had for lunch, the dishes at Koko Head Café are indulgent, satisfying and worth getting out of bed for.
It may be our Hale ‘Aina Awards 2020 finalist for Best Mediterranean, but the local restaurant’s lineup of dishes are globally inspired.
Our Hale ‘Aina 2020 Silver winner for Best Hawaiian puts comfort into every bite.
Head to Yanagi Sushi for lunch, dinner and late-night happy hour.
A look at how Hawai‘i parents manage household chores and pocket money for their kids.
While some may already be savvy with their finances, COVID-19 is making many of us realize just how important it is to start managing our money. If you’re just starting on the road to financial wellness, these tips can help keep you on the right path.
It’s the most wonderful time for a beer, and Beer Lab HI has you covered for Christmas, New Year’s Eve and beyond.
Sample sips of wine to your heart’s content, paired with a killer menu of bites.
Cute, cozy and spicy presents to wrap up and tie with a bow.
Golden Pork Tonkotsu Ramen Bar serves ramen and tsukemen (dipping noodles) with a specialty broth that’s simmered for 23 hours.
These breezy work-from-home essentials from UNIQLO Hawai‘i will keep you productive, professional and polished.
The Kaimukī restaurant is offering to do the cooking for you for Turkey Day.
HONOLULU editors Stacey Makiya and Marisa Heung share their top picks for lounging in style.
It is HONOLULU Magazine’s pleasure to introduce this special section spotlighting outstanding local women—leaders, humanitarians and all-around fearless females—who have made their mark as a force in this community.
Whether you’re feeding an office or a family of hungry mouths, Chef Chai at Pacifica’s weekly to-go set will satisfy.
The neighborhood favorite has returned to the dining scene, with some changes to its operations. Here’s what you should know before you dine.
Unsplash As parents, it’s our job to protect our kids from harm—even ones that we can’t see. For National Cybersecurity Awareness Month, which is held in October each year, HONOLULU Family sat down with Angela Kaiwikuamo‘oho‘ihou, community and crime prevention…
One bite and you’ll understand why Noi Thai Cuisine took home the gold.
(Sponsored) Pizza is always a good idea. Pizza from Brick Fire Tavern? Even better.
(Sponsored) This hidden Waikīkī gem elevates familiar dishes with fine-dining techniques and global flavors.
What's your policy on paying your keiki? We want to know!
(Sponsored) Honolulu Burger Co. is serving up five-buck burgers on Tuesdays from 4 to 6 p.m., plus plenty of other deals throughout the week to keep you (and your wallet) happy.
(Sponsored) The award-winning Duke’s Waikīkī is open for takeout, and all of its best dishes—including that famous ice cream dessert—are on the menu.
(Sponsored) Located in the opulent Espacio the Jewel of Waikīkī, the restaurant’s seasonal tasting menu and rare wines can now be ordered for takeaway.
(Sponsored) The owners of Teddy’s Bigger Burgers have expanded their hands-on food fare with Tex 808 BBQ + Brews.
(Sponsored) Dean & DeLuca Hawai‘i’s new meal-to-go feeds four, requires no cooking skills and supports local farmers.
(Sponsored) 7-Eleven Hawai‘i now offers delivery for food, grocery and household items, alcohol and—starting Monday—even dry cleaning.
(Sponsored) Plumeria Beach House reopened July 8 with new menus, curated by Kāhala Hotel & Resort executive chef Jonathan Mizukami.
(Sponsored) No need to bust out the charcoal—Merriman’s Honolulu is offering to do the grilling for us.
(Sponsored) Celebrate Natto Day, July 10, with special natto-themed takeout dishes from six local restaurants.
(Sponsored) Fulfill your carb desires at Arancino di Mare in Waikīkī, now open for dine-in and takeout.
(Sponsored) Wine down from work-at-home life at The Signature, which offers up to 50% off select dishes and drinks from 4:30 to 7 p.m. nightly.
(Sponsored) Recently reopened for dine-in, Redfish serves customizable poke bowls, locally sourced dishes and a full drink menu. (Plus, limited Father’s Day to-go meals!)
(Sponsored) Y. Hata & Co. has been in business for more than a century, but the past few months have proven that it’s just getting started.