Leila Switches From Moroccan to Italian/Mediterranean Prix Fixe
No more seven salads—think agnolotti and chilled summer corn soup.
Chris Kajioka
430 Pkwy Offers Elevated Cocktails and Well-Crafted Bites
Chris Kajioka’s nostalgic cocktail lounge on Pi‘ikoi is worth a visit, if you can find it.
Leila Brings a Refined Taste of Morocco to Kaimukī
The restaurant, a partnership between chefs Chris Kajioka and Mourad Lahlou, has been a decade in the making.
Something New event: Chris Kajioka takes on tilapia
When he opens a restaurant of his own in Honolulu later this year, maybe we’ll see tilapia on the menu?
