Honolulu’s Omakase Obsession
Honolulu now has about two dozen omakase-only sushi counters—eight of which opened in the past year.
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Honolulu now has about two dozen omakase-only sushi counters—eight of which opened in the past year.
Honolulu Night Market returns to Our Kaka‘ako on Saturday, June 8. Here’s everything you need to know about this popular block party.
From noodle bowls to meatballs, sushi omakase to hamburger steak (with extra gravy): Young Park loves the local food scene.
Fresh breads, pastries and even croissant cubes are a hit.
This classic post follows a hunt for the best of the beloved potluck pleaser.
Kaiten Sushi Ginza Onodera can average $100 a person. Here are 18 tips to know before you go.
This might have been another story about hard luck hitting a small business. Tight Tacos’ owner tells us why it wasn’t.
Nineteen poke contenders, only one winner. Who is the King of Poke Fest 2024? Read on to find out.
Eight years after opening in Kaka‘ako, the state’s best beer shop finally expands to West O‘ahu.
You can’t eat anything you make, but beginner-friendly classes at Fishcake’s Fishschool are a fun way to feed your inner foodie.
At this 95-year-old landmark in Kealakekua, local-style favorites are flavored with nostalgia.
The vibe of a mini Don Quijote, with Marukai moments sprinkled throughout.
This classic post proves ramen does have a lighter side: plant-based bowls packed with rich flavor and healthy toppings.
If you’ve been to Monkeypod Kitchen or Duke’s Waikīkī or Minasa, you’ve met people these cookies have helped.
Nearly 20 poke vendors from all over O‘ahu are bringing their best for poke’s biggest event of the year.
At least five new benefit beers from the state’s biggest Collaboration Brew Day ever are flowing at local breweries now.
Honolulu’s other buzz Korean lunch deal bundles an entrée, soup, stone pot rice and plenty of banchan.
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.