Local Businesses Archives - Page 8 of 20

4 Reasons Why You Should Buy Your Fish Local

HONOLULU Branded Content Team,

Buying your ‘ahi, monchong and opah from Island vendors benefits you, the environment and Hawai‘i’s businesses.

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Here’s Why You Should be Working with a Design-Build Team

HONOLULU Branded Content Team,

From a streamlined process to united partnership, there are major benefits involved.

Restaurants

When it Comes to Survival During the Pandemic, Everything’s on the Table for These Hawai‘i Restaurants

Lesa Griffith,

For 15 years, Hawai‘i’s reputation as a food destination soared. Then COVID-19 came. During shutdowns and visitor fall-off, Hawai‘i’s chefs and restaurateurs have been scrambling to stay afloat and thinking about what lies ahead.

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ShoreFyre in Waikīkī’s Cinco de Mayo is the Fun, Low-Key Evening You Really Want

Marisa Heung,

Not into the loud party scene? Head to International Market Place’s third floor Grand Lānai on May 5 for live Latin music and great drink specials.

Jana Lam Dining Plates Courtesy Jana Lam

Shopping

Jana Lam Releases New Plates to Dress Up Your Meals

Stacey Makiya,

Who needs centerpieces when you have splashy prints on the table?

Paradise Collection Bangle Bracelet Sand

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Our Top 5 Jewelry Picks for Mother’s Day and Graduation Gifts

HONOLULU Branded Content Team,

Whether you’re celebrating Mom or your kid’s new diploma, these heirloom jewelry pieces are perfect for the occasion.

History

The History of Hawai‘i From Our Files: Long Gone Noodle Shops

Stacey Makiya,

Here’s a look back at May 1996.

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Basalt Kicks Off April With Adorable Easter Pancakes and New Dishes

Marisa Heung,

Join the Waikīkī restaurant on Sunday, April 4, and you may even be blessed with a special appearance by the Easter Bunny.

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12th Ave Grill’s DeliCafe Serves Up Delightful Sweet Treats That Satisfy

Marisa Heung,

It’s not just a sandwich spot. The Kaimukī restaurant’s desserts are a must-try for sugar fiends.

People & Profiles

How a Hawai‘i Student Started Two Businesses on Social Media

Taylor Nakaoka,

What started as a hobby for Kate Li has turned into a moneymaker that’s helping her pay for college.

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Hau Tree: Same(ish) Name, New Chef, Better Bites

Marisa Heung,

The longtime Waikīkī restaurant has ditched the “lānai” and gained James Beard-nominated chef Chris Kajioka.

Local Agriculture

Drink Local: 8 Hawai‘i-Grown and Blended Teas We Love

Christi Young,

They may not be steeped in history, but local tea companies taking root in Hawai‘i are creating comforting homegrown drinks and blends with essences of their unique terroir.

Sushi

See How a Poke Shop Creates a Sushi Cake in 11 Gorgeous Photos

Kris Kokame,

There’s way more than poke at Aloha Cones: Here are sashimi rosettes, a bubu arare shell and all the layers in between.

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100 Sails Kicks Off March with Indulge, A Signature Grazing Experience

Marisa Heung,

The Hawai‘i Prince Hotel restaurant reopens with old favorites, new additions and an updated dining concept, plus a featured indulgent dish of the month.