Daji Spicy Pavilion 黔香阁 Brings Guizhou-Style Spice to Honolulu
A beef brisket noodle unlike what you’ve had before, spicy dry mix noodles and juicy potstickers at O‘ahu’s only Guizhou food specialist.
Food & Drink
The Latest in Dining
Your Insider Guide to the Chinatown Festival & Parade
Celebrate Lunar New Year with a 150-foot dragon, lion dances, a mini-horse petting zoo, traditional Chinese eats and more at this all-day block party on Feb. 14.
Modern Filipino American Mama Guava Is One of the City’s Most Exciting Restaurants
There’s a catch: The popular lunchtime pop-up in Chinatown is slated to close after February.
Ring in the Year of the Horse With Lion Dances, Firecrackers, Parades and More
Celebrate the Lunar New Year and welcome good fortune for 2026 with these festivities across O‘ahu.
Where to Score Super Bowl Special Menus for Sunday’s Big Game
Seahawks, Patriots or just the halftime show? Whatever the reason you watch Super Bowl LX, you’re going to need pro-level grinds.
Will Restaurants Ever Be the Same?
Reduced hours, higher prices, QR codes and a shift toward small, casual concepts: Our dining scene is in flux. Ten longtime restaurateurs tell us what’s happening.
Things to Do on O‘ahu in February 2026
Celebrate African American culture through films, have a roaring good time at Punahou Carnival, welcome the Lunar New Year and more.
New in Town
Places and activities that have opened recently, featured in HONOLULU Magazine.
Here Are the Local Businesses & Restaurants Participating in Today’s National Strike
O‘ahu businesses and restaurants are closing or doing something special for the community to support the call for an end to ICE violence.
Your Insider Guide to the 2026 Punahou Carnival
Check out what’s new and where to find all your favorites at this year’s carnival on Friday, Feb. 6, and Saturday, Feb. 7.
The Best Brunchy Bites at Tangö Contemporary Café
Partner Content Saucy braised beef loco mocos, petite Swedish pancakes and house-cured gravlax hash skillets are just a few of the Best Bites.
Valentine’s Day Menus at O‘ahu Restaurants and Bakeries
Valentine’s menus are blooming like roses—start your search for cute treats and romantic meals with these.
Your Guide to the Perfect Weekend in Honolulu: Jan. 29–Feb. 4, 2026
Stroll through a Hong Kong-style night market, watch a North Shore surf contest, shop for a Valentine’s gift, see a dance showcase and more.
Biting Into Marujuu, the City’s First Sizzling Hamburg Restaurant
Where Japanese-style hamburger steaks come with a side of anime.
Foodflash: 9 Hawai‘i Chefs and Eateries Are in the Running for 2026 James Beard Awards
Longtime restaurateur Peter Merriman leads the pack—and 5 of the 9 are first-time semifinalists.
Cheap Eats
Duk Kee’s Got a Deal—A Full Family Meal for $88
The beloved Kaimukī restaurant offers a family-sized prix fixe menu that changes every month.
Korean Convenience Store CU Hawai‘i Opens Downtown Next Week—Here’s What You’ll Find
7-Eleven, get ready: CU’s first U.S. store will feature a ramyun bar, street foods, ice cup drinks, collabs with local businesses and more.
$45 Pau Hana for 2: Affordable Happy Hour at Little Joe’s Steakhouse
The little brother to Signature Prime Steak has serious discounts daily.
All Our Favorite Musubi in Honolulu
Humble to loaded, white or brown, these rice balls fuel our foodie team at all hours of the day.
Trending In Dining
We revisit a classic about places that are woven into our collective childhoods, where regulars grew up with owners’ families and you can still find old-school comfort foods.
Eleven opens inside Foodland Farms Ala Moana today, Dec. 9 with compelling cocktails and small plates that will make you forget you’re in a supermarket.
No matter how you eat it, there’s something comforting about cubes of fish mixed with sea salt, limu, ‘inamona or green onions.
Every 7-Eleven Hawai‘i store carries about 100 to 120 items in the fresh food department alone, on top of an assortment of packaged chips, snacks and candies.
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
We’re all about deals, and after months of takeout, if it comes with elevated ambience and unexpected finesse, even better.