Stories

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Awesome eats: Rainbow Drive-In mix plate

Frolic Hawai‘i,

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Drool, ramen lovers: ‘Tampopo’ is playing at HIFF

Ed Morita,

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Brewers’ tips and picks for the Honolulu on Tap Beer Festival

Frolic Hawai‘i,

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A night in an Iceland Buubble

Melissa Chang,

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UH’s Culinary Institute begins a new chapter

Thomas Obungen,

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Film fans, spring into HIFF with our top picks

Myong Choi,

Skál! An Iceland adventure

Melissa Chang,

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Meet Vintage Cave's Italian cousin, Vintage Cave Cafe

Frolic Hawai‘i,

These locavore chefs are ready for next weekend’s Maui Ag Fest.

Here’s a $30 food festival: Maui Ag Fest on April 1

Rebecca Pang,

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Why am I addicted to the Wiki Wiki Breakfast Sandwich?

Frolic Hawai‘i,

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Awesome eats: Hawaiian Pie Company sweets bento

Frolic Hawai‘i,

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Uzbek food hits downtown at Silk Road Cafe

Thomas Obungen,

This Thursday: Tchin Tchin’s Filipino feast to help keiki

Eric Baranda,

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What Hawaii needs: This soft serve in a cookie shot glass

Kelli Shiroma Braiotta,

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Tsukada Nojo: a fresh izakaya opens near Waikiki

Thomas Obungen,

Hawaii Opera Theatre's "Three Decembers"

HOT debuts ‘Three Decembers’ with new programming line up

Frolic Hawai‘i,

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How to eat at Tsujita Ramen

Thomas Obungen,

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Beermap: Where to drink craft beer in Honolulu

Frolic Hawai‘i,

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It’s finally open: AYCE Gen Korean BBQ at Ala Moana

Frolic Hawai‘i,

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Ethel’s Grill expands … to Hawaii Kai

Thomas Obungen,

#BTS with Top Chef fan fave Sheldon Simeon

Melissa Chang,

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Thursday night talk: Why is poke sweeping the world?

Thomas Obungen,

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Awesome eats this Friday: Hawaiian bentos by Young’s Fish Market are back

Grant Shindo,

Natto again! Look who’s cooking an all-natto feast March 18

Mari Taketa,