Midnight Dining Hall Brings Skewers and Yurts to Sheridan Street
Follow the scent of grilled meats to the old Meadow Gold parking lot.
Pau Hana
Your Guide to Hawai‘i Island’s 6 Breweries–Plus 2 More Opening Soon
How well do you know Big Island beers? Here‘s a round-the-island guide to Hawai‘i Island's top breweries.
La Tour Café Has Switched Its Entire ʻĀina Haina Menu to Plant-Based
Meat-, dairy- and egg-free menu items at Planted by La Tour Café include burgers, banh mi sandwiches and yes—macarons.
Your Guide to St. Patrick’s Day Parties and Pub Crawls on O‘ahu
Where to find live music, after parties, at-sea dancing, beer gardens and golf balls.
Wahiawā Kilani Avenue Food Crawl
This classic post revisits a half-mile stretch where nostalgia and new-school meet.
Find These Spring Sweets at Kulu Kulu and Minamoto Kitchoan
These shops bring the flavors of Japanese springtime to Honolulu.
Giovedi, A New Pop-up Italian Restaurant with Asian Sensibilities
The team that opened Mad Bene pops up in Kaka‘ako with a rotating $95 prix fixe menu.
Zippy’s Lent Menu Has Indulgent Meatless Weekend Specials
Friday fish plates and Korean tofu burgers are at your nearest Zippy’s until Easter.
Old-School Diners We Love: Kaua‘i’s Tip Top Motel, Café & Bakery
Who can resist a 107-year-old café with famous pancakes and a sumo-size bento?
Battle of the Fried Chicken Boxes: Raising Cane’s vs. EARL
We put EARL's new fried chicken box head-to-head against Raising Cane's chicken fingers and fries.
Talk Kaimukī Has Coffee Drinks by Day, Cocktails at Night
OG caffeine mecca Coffee Talk recently rebranded with a cocktail bar on Thursday, Friday and Saturday nights.
February 2023: Our Top 3 Most-Viewed Posts About O‘ahu’s Food Scene
A restaurant closure has a silver lining, revelation in a bowl of saimin, and Off the Strip eats go viral.
Mānoa Meadery Offers Hive-to-Mead Tours and Now, Durian Mead
Mānoa Honey & Mead launches new guided tours and a line of traditional-style meads that defy tradition.
Why I Love the New Hapa Kaua‘i’s Tonkotsu Ramen
At $29, it’s a heartier-than-usual bowl with roasted pork belly and a perfect egg.
Roll With It: Asato Family Sherbet Truck Hits the Road
O’ahu’s only sherbet truck parks in Waikīkī during the week and roams the island on weekends.
Foodflash: Manago Hotel Wins James Beard America’s Classics Award
Hawai‘i’s oldest restaurant joins the ranks of Helena’s Hawaiian Food, Sam Choy’s Kaloko and Hamura Saimin.
The Bowl that Converted Me: Saimin at Jane’s Fountain
He thought saimin was overrated. Then he found this Liliha hole-in-the-wall.
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August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.