Honolulu’s Newest Craft Beer Spot Is in a Bank
On tap at the new Aloha Beer Downtown: Aloha Blonde, Queen St. Pils, Hefe Weizen, Froot Lupes, Hop Lei IPA and Waimānalo Farmhouse.
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Find Fresh, Spicy, Hand-Pulled Noodle Bowls at These O‘ahu Farmers Markets
Youpo Noodles specializes in stretchy, bouncy biangbiang noodles from northwest China.
Da Spot is Honolulu’s Place for Healthy, Affordable and Sustainable Ethnic Cuisines
It may be our Hale ‘Aina Awards 2020 finalist for Best Mediterranean, but the local restaurant’s lineup of dishes are globally inspired.
2020 in Review: Best Craft Beers Brewed on O‘ahu
One-offs, standards, and specials that proved too popular to stop brewing: These are the standouts from a year of local beer.
The Best Things We Ate in Hawai‘i in 2020
22 chefs, bloggers and eaters name their most memorable food moments.
2020 in Review: HONOLULU Magazine’s Most-Read Dining Stories of the Year
Here are your favorite stories about eating and drinking in Hawai‘i.
Frolic Team Picks: Best New Hawai‘i Restaurants of 2020
Highlights from a year that saw an unexpected slew of new openings.
Top 10 Food Posts of 2020
What kinds of food news were you hungriest for? Pageviews reveal the results.
Highway Inn Serves ‘Ono Hawaiian Fare Locals and Visitors Love
Our Hale ‘Aina 2020 Silver winner for Best Hawaiian puts comfort into every bite.
Best of 2020 Dining: Editor’s Favorites
In case you missed it, here are 10 of my favorite stories on food and dining in Honolulu in 2020.
Best of Frolic 2020: Editor’s picks
From funny to sad, newsy to thoughtful, these posts covered a unique dining scene in a unique year.
Make It With the Family: Ring In the New Year with New Year’s Eve Bread
Pair home-baked bread with tasty butters for a fun way to dig into the new year.
We Compiled Your Top 5 Poke, Gau Gee, Meat Jun, Loco Moco
We asked, and you voted. Here’s how Frolic’s readers ranked favorite local foods, all in one place.
