Tenten Japanese Tempura Is Your New Must-Try Pop-Up—But Only for a Month
The new pop-up serves delicate seafood and veg tempura in the style of Waikīkī Yokocho’s shuttered Kaneko Hannosuke.
Latest In Dining Archive
A Note to Readers: Welcome to Frolic’s New Home
We’re part of HONOLULU Magazine now—which means while Frolic is still Frolic, we just got a whole lot bigger.
Looking Up: Sky Waikīkī Shifts to a Raw Bar, Poke and Pūpū
The former nightclub is bringing locals back to Waikīkī with new food and drink menus.
SXY Szechuan: Spicy Is the New Sexy
Find excellent classic Sichuan dishes at Honolulu’s newest peppery Chinese restaurant.
Birria Ramen and 10 Other Ways to Get This Trending Mexican Dish in Honolulu (None are Tacos)
Banh mi, bao, lumpia, pho, ramen—the list goes on.
Last-Minute Romancers Rejoice! These Sold-Out Valentine’s Day Culinary Kits are Back in Stock
Behind on V-Day plans? Pai Honolulu saves the day (and, maybe, your relationship) with its ready-to-make Valentine’s kit for two.
Here’s Your Ultimate Guide to the Best New Malassadas on O‘ahu
Because does anyone really wait until Fat Tuesday to eat a doughnut?
8 Chinese New Year Foods and Where to Get Them in Honolulu’s Chinatown
So many tasty ways to ring in the Year of the Tiger.
Guru Guru Kitchen’s Fruity Japanese Sandwiches Pop Up in Mō‘ili‘ili and Kaka‘ako
Did you even know these pillowy fruit-and-cream sandos were missing from your life?
Eating House 1849’s New Dinner Menu Is Reely Good
The star of the new items: a build-your-own option that lets you choose fish, preparation and sauces.
Watch an O‘ahu-Born Barista Teach Ryan Reynolds How to Make Latte Art on Snapchat’s “Ryan Doesn’t Know”
Melannie Aquino, originally from Wahiawā, has been called one of the best latte artists in the world.
Farmers Market Favorite Onda Pasta is Back With More Shapes Than Ever
Oh, the pastabilities.
et al.’s Gourmet Coffee Program by Kona Coffee Purveyors
(Sponsored) All the coffee at et al., including drip, espresso and nitro cold brew, is from Kona Coffee Purveyors.
Why to Watch and What to Eat for the Super Bowl of the Decade (At Least, For Now)
You made it through January so here’s every excuse to eat wings, loaded nachos and tater tots.
Mō‘ili‘ili’s New Pizza and Hoagie Shop Opens on Beretania
The team behind V-Lounge and Prima return with ‘Ili‘ili Cash and Carry, a hipster bodega with killer pizzas.
