Chill Out with 8 Frozen Treats We Found Around O‘ahu
Local-kine pops, luscious ice creams and gelato and a cold twist on crème brûlée are all from small local businesses.
Kāne‘ohe
Last Chance for Dean’s Drive Inn’s ‘Ahi Cakes, Teri Beef and Fish Specials
After nearly 16 years, the Kāne‘ohe icon will serve its last high-quality local comfort food on July 10.
First Look: Puerto Rican Menu Twists Pop Up in Windward O‘ahu
Guajillo shrimp tacos, pastele nachos, pastele quesatacos: Happy Rico food truck dishes up a mix of traditional and mashup cuisine.
The Fortunate Foodie: Volunteer at These Nonprofit Kalo Farms in He‘eia
Here’s how you can help plant and harvest kalo, clear invasive growth and more at Kāko‘o ‘Ōiwi and Papahana Kuaola.
Got’z Grindz Now Has Poke Bowls and Ochazuke in Kāne‘ohe
We revisit a neighborhood gem known for jam-packed musubi, garlic noodles and lemon peel gummies.
Kāne‘ohe’s New Poke Shop Has More than 20 Varieties Daily
Poke, poke bowls, snacks and ice: How four Windward O‘ahu brothers turned their fishing trip dreams into a family business.
Two-Minute Takeout in Kāne‘ohe: Kikuya Restaurant
The teri beef and shrimp tempura teishoku with all the fixings is just one of many favorites at this Kāne‘ohe mainstay.
‘Ahi Assassins Is Back—You’ll Find Their Poke at He‘eia Pier
Lunatic, Hawaiian, spicy and shoyu ‘ahi poke are now at the plate lunch counter on Kaneohe Bay.
Beloved Hawai‘i Business Prepares to Close This Weekend After 70 Years
Kāne‘ohe Bakery customers line up for last custard pies, long johns and brownies before its last day March 28.
Honolulu Restaurants Offering Curbside and Delivery Service
Our updated list of restaurants now offering curbside and delivery services during the coronavirus shutdown.
5 Restaurants to Satisfy Your Craving for An Old-School Burger on O‘ahu
When all you want is beef, bun and a few simple toppings to take you back to your hanabata days.
September Food News Update: 11 Restaurant Openings and 2 That Closed on O‘ahu
A monthly update of new arrivals, including a restaurant in a $5,000/night hotel and 10 other places.
Adela’s Country Eatery: Find Fresh Noodles Made with ‘Ulu, Kalo, Ube and Moringa at this Kāne‘ohe Hole In The Wall
The noodles resemble ramen, but the preparations are Italian-ish, with a good dose of Filipino and other local flavors.
Windward Community College Hasn’t Had a Cafeteria in Years—Until Now
‘Uala Leaf Café serves hot entrées and daily specials while doubling as a working lab for the college’s food service training program.
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.