The Best Bites at O’Kims Are A Taste of Modern Korean Cuisine
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.
Healthy Food
We Tried It: Urban Foraging With Dr. Nat Bletter
Snack your way through Honolulu’s forests on this guided foraging botany tour.
My Top 4 Açaí Bowls in Hale‘iwa
Açaí bowls are practically a way of life on the North Shore. These are the must-haves in its beachiest town.
Sun Noodle and Adela’s Country Eatery Have Rolled Out Noodles Made From Locally Grown Ingredients
Sun Noodle’s kalo noodles and Adela’s Country Eatery’s ‘ulu and avocado noodles are paving the way for food independence in Hawai‘i.
Where Time Stands Still: Andy’s Sandwiches & Smoothies
Opened 48 years ago, the Mānoa icon is beloved for its made-to-order sandwiches with tons of fresh veggies.
Health Is Wealth Profile: Gut Instincts
Poni Askew’s wellness journey began with weight loss, then veered to focus on her gut health.
The Snack You Didn’t Know You Needed: Hawaiian Krunch Turns Canoe Crops Into Granola
New artisan granolas from Maui feature ancient Hawaiian staples kalo, ‘ulu and ‘uala.
In Kaka‘ako, Plant-Based Goes Vogue at 3 Restaurants
Even omnivores are opting for new meatless offerings at three spots in Kaka‘ako.
Best of HONOLULU 2024: Food and Drinks on O‘ahu
Our editors picked 14 top categories plus 20 readers’ choices to establish the best food and drinks on O‘ahu this year.
Worth the Drive: Kahumana Farm Café in Lualualei Valley
The farm-to-table eatery is part of a nonprofit that supports hungry keiki and others in Leeward O‘ahu.
On Kīna‘u Street: Healthy, Affordable, Flavor Bomb Sandwiches
The Valley Health Bar is a little tricky to find, but worth it.
Rotating Pop-Up Vendors at Fishcake Hook Us With New Delights
The test café in the furniture and decor showroom lets micro food businesses showcase their craft.
Drip Studio Is a Coffee Nerd’s Retreat in Downtown Honolulu
Craft-brewed coffee from small, independent roasters pairs with irresistible baked goods on Fort Street Mall.
Sushi Tacos Are Crunchy Flavor Bombs at T8ste Buds in Wai‘anae
They’ve also got aburi-torched sushi, poke bowls and wontons with spicy ‘ahi all on the Wai‘anae Coast.
La Tour Café Has Switched Its Entire ʻĀina Haina Menu to Plant-Based
Meat-, dairy- and egg-free menu items at Planted by La Tour Café include burgers, banh mi sandwiches and yes—macarons.
Zippy’s Lent Menu Has Indulgent Meatless Weekend Specials
Friday fish plates and Korean tofu burgers are at your nearest Zippy’s until Easter.
Find Fancy Fresh Smoothies and Teas on Beretania Street
Find ‘Ohana Hale Marketplace’s home of uber-fresh smoothies next door to Dew Drop Inn.
Nina Cucina Delivers Elevated Vegan Meals From Kāne‘ohe
Proof that foodies can find indulgence in locally sourced, plant-based soups, baked goods and other comfort dishes.
Find Modern Luxe Sushi at Kapahulu’s New Omakase by Aung
At $130, it’s on par with other locally owned sushi omakase—with caviar and truffles to boot.
Waikīkī's New Camado Ramen Tavern Serves Up Retro Chic by the Bowl
Solid sides and shave ice bolster an izakaya menu with reasonable ramen and vegan options.
Try These Local-Style Vegan Plate Lunches on O‘ahu
We’re talking 100% plant-based katsu, Korean fried chicken, loco moco and of course, mac salad.
The Joy of Cookie Dough in DIY Acai Bowls at HI Cravings
Homemade cookie dough is one of 25 toppings at the roaming acai bowl trucks on O‘ahu.
Aunty’s Hotpot House Brings a Familiar Name and Face to Kapolei
The new spot is the latest from the Aunty behind Sweet Home Cafe and Aunty’s Ramen.
